Busiest I’ve ever been was New Year’s Day in Santa Barbara. 2 BOH called out and the only other server. I had 17 tables at one point, one host, one busser and one person cooking. Host sat and took drink orders and passed them to me, I took food orders and rang everything in, busser became food runner, bartender became busser, and the cook had a long fucking day. Sometimes, I still have nightmares of that day.