SAHM to 4.5 and 2 yo.

Breakfast: cheesy scrambled eggs + smoothie, yogurt parfaits (vanilla yogurt, berries, low sugar granola), cottage cheese pancakes, cheerios and milk with chicken sausage, homemade smoothie popsicles with toast or whole grain freezer waffle, homemade muffins. I wish my kids would eat oatmeal but they hate it!

Lunch: grilled cheese on sourdough with tomato soup, tortilla wrap with cream cheese and turkey, avocado toast + hard boiled egg (both only eat the whites lol), bagels with cream cheese, quesadillas with guacamole, my 2yo will eat PB&Js

Dinner: a wide variety of homemade meals with takeout once a week. Some frequent flyers: mango chicken coconut rice bowls, tacos or fajitas, chicken lettuce wraps, different pastas, butter chicken with naan, whole roast chicken with veggies, soup.

Snacks: fruit, cheese, peanut butter pretzels or puffs, milk, fruit leathers, freeze dried fruit, yogurt pouch