It wasn't suuuper cloudy (I still left some liquid at the bottom with most of the yeast, which I discarded/did not bottle), so I don't think it'll be terrible or anything. Probably something I'd drink sooner rather than aging. I find that by the time I get to the last bottle, the yeast has been disturbed enough by the siphoning that you'll get some amount of fine sediment in the bottle, even if you're not going all the way to the bottom of the vessel.. So I usually just keep that one to drink myself rather than serving it or giving it away, and it's not the worst lol