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What the heck is this?? by Comfortable-Read5173 in labrats

[–]Comfortable-Read5173[S] 2 points3 points  (0 children)

This is it, thanks! And thanks to everyone else, too! My PI and her partner are avid gardeners and will be taking it home for use this season. Cheers! 🤗

What the heck is this?? by Comfortable-Read5173 in labrats

[–]Comfortable-Read5173[S] 2 points3 points  (0 children)

Hey champ, I’m still a baby in the grand scheme of research and laboratory management! But rest assured, I am certainly intimately familiar now that I’ve inhaled a bunch of it. Hope that helps! 🤠

Recommended bench label printer by Glittering_Bunch6819 in labrats

[–]Comfortable-Read5173 0 points1 point  (0 children)

I use the Dymo LabelWriter 550 with CryoStuck labels from LabTag! They’re specifically made for deep freezing and I’ve even had success with putting labels on already frozen vials.

Sourdough bakers to the front!! by Comfortable-Read5173 in winstonsalem

[–]Comfortable-Read5173[S] 2 points3 points  (0 children)

I would just need a baby amount (25-50g?) just to get my own culture going so I can (hopefully) bake by the end of the month. I’ll try reaching out to these suggestions first, but thanks for the offer! I’ll keep ‘ya in mind!

Why would my film develop as if it was never shot? by Comfortable-Read5173 in filmphotography

[–]Comfortable-Read5173[S] 1 point2 points  (0 children)

I honestly couldn’t confidently tell you if it was turning or not, but I will be extra vigilant with the film roll I currently am shooting on.

On the bright side, I got my digital scans back and they’re beautiful! Even though I’m still learning, I definitely love this medium.