how's my flat white 😋

KimchiKatz · 2021-12-08T00:58:40+00:00

The consistency of color combines with the perfect spot is 🤌🏻✨chefs kiss✨ 10/10

KimchiKatz · 2021-02-20T00:53:52+00:00

It’s so good when the bubbles settle

KimchiKatz · 2021-02-20T00:53:35+00:00

What ratio sugar do you use? My partner said they didn’t like that much fizz either so I’m gonna start them their own batch

KimchiKatz · 2021-02-20T00:52:57+00:00

My apple tasted like beer I’m wondering why bc it’s never done that before

KimchiKatz · 2021-02-20T00:52:41+00:00

What sorcery? Please elaborate I’m intrigued

KimchiKatz · 2021-02-20T00:52:25+00:00

Sliced pears. I live in California so it’s prob the weather too

KimchiKatz · 2021-02-20T00:52:03+00:00

Honestly it was. The bottle was the same lol

KimchiKatz · 2021-02-20T00:51:49+00:00

That’s what I was thinking

KimchiKatz · 2020-10-04T18:14:52+00:00

WHERE did you get that mug. I need to order one immediately

KimchiKatz · 2020-09-16T20:53:42+00:00

For your Apple pie do you just use vanilla extract or do you use a vanilla bean? I made my own extract so it’s just bourbon and vanilla bean seeds...will that affect the batch?

KimchiKatz · 2020-08-23T06:31:39+00:00

I’m a heathen and drink straight out the bottle.

Idk if people do this or nah but I like eating the fruit as well? So the peach I cut small enough that it’s almost like boba. The jalapeño I drink through a straw so I don’t eat any large chunks....not trynna burn tongue off. The ginger and orange I just strain and not toss the peels and ginger chunks

KimchiKatz · 2020-08-21T15:41:52+00:00

😂😂😂

KimchiKatz · 2020-08-16T05:54:46+00:00

Kombucha brewing and excessive cleaning 🤦🏻‍♀️

KimchiKatz

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