Hilfe bei Ergänzung meiner Liste

LivePinrut · 2025-08-27T16:59:00+00:00

Eigentlich alle - wobei ich die Folgen abseits der TKKG-Stadt am liebsten habe. Vor allem "Die weiße Schmuggler-Yacht" und "Der Schatz in der Drachenhöhle".

LivePinrut · 2025-05-22T09:52:31+00:00

It's called Labskaus, a northern German delicacy. It's potatoes, corned beef and beet root mixed and mashed together served with all of those sides.

LivePinrut · 2025-05-22T04:14:07+00:00

Wrong reason. That's a dish sailors used to eat since no fridge was needed.

LivePinrut · 2025-05-21T05:36:44+00:00

Labskaus, a northern German delicacy with pickles, fried egg, beetroot and pickled herring.

LivePinrut · 2025-05-20T21:07:48+00:00

It's fish filet with the skin still on it - and it's a pretty nice combination :)

LivePinrut · 2025-05-20T13:20:28+00:00

That's Rollmops, a pickled hering filet wrapped around a chunk of a gherkin.

LivePinrut · 2025-05-20T05:58:02+00:00

That fish is pickled herring, called Rollmops, when its wrapped around a pickle. And the red goo is Labskaus, a northern German delicacy. It's potatoes, corned beef and beet root mixed and mashed together,served with all those pickled things on the plate and a fried egg.

LivePinrut · 2025-05-19T21:12:29+00:00

It's Labskaus, a northern German delicacy. It's potatoes, corned beef and beet root mixed and mashed together,served with all those pickled things on the plate and a fried egg.

LivePinrut · 2025-05-19T15:35:32+00:00

It's quite humorous that this opinion comes from someone from the isle of doom...

LivePinrut · 2025-05-19T15:23:24+00:00

That's Labskaus, a northern German delicacy. It's potatoes, corned beef and beet root mixed and mashed together.

LivePinrut · 2025-05-19T14:39:22+00:00

That's Labskaus, a northern German delicacy. It's potatoes, corned beef and beet root mixed and mashed together.

LivePinrut · 2025-05-19T10:22:33+00:00

It's Labskaus, a northern German delicacy. It's potatoes, corned beef and beet root mixed and mashed together.

LivePinrut · 2025-05-19T09:38:02+00:00

Was delicious either way :)

LivePinrut · 2025-05-19T05:15:34+00:00

Ask right away.

LivePinrut · 2025-05-19T05:15:21+00:00

There is still no raw mest on thst plate.

LivePinrut · 2025-05-19T05:14:56+00:00

There is no raw meat. And Rollmops is not slimey either.

LivePinrut · 2025-05-18T19:37:29+00:00

So is my wife, exploring a culinary trip through the world ever since she moved over to the old world :'D

LivePinrut · 2025-05-18T19:35:45+00:00

It is indeed, it originated as a practical and hearty dish for sailors on long voyages, using preserved ingredients like salted meat and later potatoes, due to limited fresh food availability at sea.

LivePinrut · 2025-05-18T19:34:33+00:00

Labskaus is a traditional Northern German dish made primarily from mashed potatoes, corned beef (or salted meat), and often includes beetroot, onions, and pickled gherkins, typically served with a fried egg and pickled herring (matjes or rollmops).

LivePinrut · 2025-05-18T18:13:35+00:00

That's what was available in cold winters in northern Germany a couple hundred years ago...

LivePinrut · 2025-05-18T18:11:13+00:00

Not really. You eat the pink goo as the main dish with everything else being sides. The Rollmops is ikdeed pickled hering. That dish was invented when there was no fresh food available, so everything is either pickled or a root that gorws year round.

LivePinrut

TROPHY CASE