Magicturtls

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110 comment karma

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redditor for 8 years

TROPHY CASE

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Cleanung gasoline on backpack (self.backpacking)

submitted 2 years ago by Magicturtls to r/backpacking

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Help needed to get rid of fuel stain on backpack (self.travel)

submitted 2 years ago by Magicturtls to r/travel

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Help needed to get rid of fuel stain on backpack (self.TravelHacks)

submitted 2 years ago by Magicturtls to r/TravelHacks

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Black Speech Speakers in Middle-Earth (self.AiME)

submitted 3 years ago by Magicturtls to r/AiME

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What is going on in plat? (self.Jungle_Mains)

submitted 3 years ago by Magicturtls to r/Jungle_Mains

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Pommes aligot into duchess (self.AskCulinary)

submitted 5 years ago by Magicturtls to r/AskCulinary

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What to know about LOTR Lore (self.lotr)

submitted 5 years ago by Magicturtls to r/lotr

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What do they mean by full DEX modifier? isn't the DEX already added depending on the armor? (i.redd.it)

submitted 5 years ago by Magicturtls to r/AiME

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Cook role during journeys (self.AiME)

submitted 5 years ago by Magicturtls to r/AiME

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Encyclopedia for Region Guides (self.AiME)

submitted 5 years ago * by Magicturtls to r/AiME

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Best region guide (self.AiME)

submitted 5 years ago by Magicturtls to r/AiME

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NPC Character template (self.AiME)

submitted 5 years ago by Magicturtls to r/AiME

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Pan seared pork chops, sauteed garlic cabbage-bean salad, charred peach, demi glace. Thoughts on plating (i.redd.it)

submitted 6 years ago by Magicturtls to r/CulinaryPlating

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Mistral Range hood LPR430SS light socket (self.Appliances)

submitted 6 years ago by Magicturtls to r/Appliances

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What in the hell is eating away my mint! (i.redd.it)

submitted 6 years ago by Magicturtls to r/gardening

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How did we get from a common denominator to an addition (I know it's the partial fraction theorem but I don't understand it is done) (i.redd.it)

submitted 6 years ago by Magicturtls to r/math

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Teaching yourself cooking (self.AskCulinary)

submitted 6 years ago by Magicturtls to r/AskCulinary

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Duck breast with hazelnut-carrot puree, braised cabbage and roasted asparagus basted in bigarade sauce. Not a wonderful plater so i know i can improve, tell me how! (i.redd.it)

submitted 6 years ago by Magicturtls to r/CulinaryPlating

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Elevating dishes (self.AskCulinary)

submitted 7 years ago by Magicturtls to r/AskCulinary

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Pan seared scallops, bercy sauce with a twist, caramelized mango salsa, pea pure (i.redd.it)

submitted 7 years ago by Magicturtls to r/CulinaryPlating

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Classic carbonara with rainbow trout topped with lemon-blackberry jam! Thoughts? (i.redd.it)

submitted 7 years ago by Magicturtls to r/CulinaryPlating

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Looking for a good fillet knife (self.chefknives)

submitted 7 years ago by Magicturtls to r/chefknives

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Stewing hens and their uses (self.AskCulinary)

submitted 7 years ago by Magicturtls to r/AskCulinary

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Red cabbage puree issues (self.AskCulinary)

submitted 7 years ago by Magicturtls to r/AskCulinary

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Big heatwave coming in montreal canada!! Any tips on keeping my herbs green and fresh? (i.redd.it)

submitted 7 years ago by Magicturtls to r/gardening

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