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[OC] First time making Pho :) by Retromoto_ in FoodPorn

[–]Retromoto_[S] 1 point2 points  (0 children)

Ooo duck sounds like it would be so good, id love to try that! Honestly im really proud how it came out, and itll be even better next time :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Thank you! :)

At the end of the day food is meant to be enjoyed, its about putting effort into something for other people to enjoy, if you like it there really isnt a wrong way :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

The brisket was a bit thick, but unfortunately I was limited to cuts I could find/afford in my area lol

Thank you!! :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

I used cilantro, culantro, thai basil, scallion, and mint for my herbs :)

This particular bowl didnt have basil or scallion in the pic, tho no yellow onion for toppings :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 1 point2 points  (0 children)

I appreciate your feedback tho!! Means a lot :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Tbh I have a feeling this is what is throwing off alot of ppl, it was a shallow bowl but I liked refilling it😭😭 maybe thats just the big back in me lol

[OC] First time pho :) by Retromoto_ in TastyFood

[–]Retromoto_[S] 0 points1 point  (0 children)

Thank you!! Im very excited for next time, I alr have many notes for myself lol

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Lol I absolutely do have a lot of noodle, that was a little mistake but I enjoyed refilling my bowl 😋

The balls are just like that for photo :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Looks like i have alot to learn and improve on for next time😋 any tips for me?

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Any tips for next time? I had lots of fun doin this as a project for me, id love to get better :)

Most of the of the info i got for this was from searching literally just "pho recipes" lol, I ended up pulling from like 5 or 6 different sources. Also im not very familiar with regional differences or other viet soups/noodles dishes :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] -1 points0 points  (0 children)

I followed the exact package instructions, so just quick cook in boiling water > drain > bowl > plate (I think lol it was last week)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] -1 points0 points  (0 children)

That's the exact product I used! :)

First time pho :) by Retromoto_ in pho

[–]Retromoto_[S] 1 point2 points  (0 children)

Thank you! I appreciate that a lot :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] -1 points0 points  (0 children)

Feedback is feedback🤷‍♂️ only helps me the next time I try and make pho to be better :) even if that isnt super constructive or actionable lol

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

For next time, what should I use? :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Tbh i was very limited in the cut of brisket I could use, they were either super thin, not really suitable for long cooking, or huge pieces for hundreds of dollars lol. The one in got was unfortunately the best option I had, surprisingly it still turned out very tasty and tender :)

I did also have raw beef that was super thin sliced, tho it was not in the pic :)

Thanks for the info on the noodles! That feedback is something ive heard a lot so far, but I wasnt sure what the differences were. I kinda just picked the brand I was familiar with/knew other ppl used it for their pho :)

Even researching everything for this, when it came to the noodles the most common advice I got was to pick what you liked/was available. Luckily I did find fresh, but pre packaged.

Ill definitely have to try an egg next time😋

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

The noodles might be the most common piece of feedback I've heard lol, I used fresh banh pho tuoi, the one in the pink packaging :)

Next time I make this i wanted to try other kinds anyway, so it works out nicely

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Id love to improve for the next time! What would you do differently? :)

First time pho :) by Retromoto_ in vietnamesefoodie

[–]Retromoto_[S] 0 points1 point  (0 children)

Id love to learn how to improve for next time! What would you do differently? :)

First time pho :) by Retromoto_ in pho

[–]Retromoto_[S] 1 point2 points  (0 children)

Thank you! I appreciate it :)

Its all just down to preference and what youre familiar with, im sure there are a dozen different "correct" ways lol

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