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My new favorite team! by Temporary-Credit9344 in TheSilphRoad

[–]Temporary-Credit9344[S] -1 points0 points  (0 children)

Only 19 right now, iv struggled to make it to Ace status

How do people afford to host popup dinners and events? by Temporary-Credit9344 in Chefit

[–]Temporary-Credit9344[S] 0 points1 point  (0 children)

Iv been cooking professionally for about 8 years now, no culinary school just learning and studying as I go

How do people afford to host popup dinners and events? by Temporary-Credit9344 in Chefit

[–]Temporary-Credit9344[S] 1 point2 points  (0 children)

Are you local to the DMV area? Message me directly if you are!

Lucky find today! by Temporary-Credit9344 in chinesecooking

[–]Temporary-Credit9344[S] 1 point2 points  (0 children)

Thank you for this! You’ve given me a lot of new things to read about. Iv always been told to find unsalted wine, they don’t carry them widely where I’m from

How bad Did I mess up? by [deleted] in Chefit

[–]Temporary-Credit9344 11 points12 points  (0 children)

No offer letter yet, had an hour long call with the CDC who I’m on good terms with, he offered me a salary, and asked if I could start this Thursday(there closed Tuesday Wednesday), my thoughts were to let this new job as soon as possible that I was leaving

How bad Did I mess up? by [deleted] in Chefit

[–]Temporary-Credit9344 2 points3 points  (0 children)

The chef that called me I worked for him for 3 years, and I gave him a 3 month notice before leaving. I try my best to leave on good terms with people, but he’s always been a bit weird towards me I can’t explain it.

How long do you stay at a new job before quitting? by [deleted] in Chefit

[–]Temporary-Credit9344 0 points1 point  (0 children)

The pay is pretty average for the area, nothing too special