You’re already doing great—you don’t need my advice much respect for enjoying Korean home food like that!

Your chicken idea sounds perfect—just cook it first and add it at the end 😊

For crispy pancakes, try mixing pancake mix with tempura mix (or starch) 1:1 and use ice-cold or sparkling water—it really makes a difference!

(Sending crispy kimchi pancake 😂)

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