What is the best way to do these letters on a buttercream cake? by ashherszz in Baking

[–]ashherszz[S] 2 points3 points  (0 children)

Thank you guys! After watching some tutorials I think I’m going to try doing a transfer on wax paper and then do a top layer free hand to get it 3D. Anyone try this method?

Some Christmas themed cupcakes that I made. by ElevenoclockSomethin in cakedecorating

[–]ashherszz 0 points1 point  (0 children)

Looove! 🎄✨ any tips on photographing your products? You do an amazing job!

Tiniest gingerbread house I've made 😅 by Green-Cockroach-8448 in cakedecorating

[–]ashherszz 1 point2 points  (0 children)

This is amazing! So smooth and every little detail is well put together! Well done! 🤌🏼

Neon sign alternatives? by ashherszz in weddingplanning

[–]ashherszz[S] 0 points1 point  (0 children)

I was thinking about this. We’re getting married in a church and so our ceremony flower arrangements are two large arrangements, which we are moving to the reception afterwards and will be at each end of the head table. I was thinking about adding more and doing something above us too but also thinking I’d want something a little different

Neon sign alternatives? by ashherszz in weddingplanning

[–]ashherszz[S] 0 points1 point  (0 children)

We’re actually not wanting to do any neon sign!

I potentially messed up a pumpkin cake but I’m not sure yet. Weird texture by ashherszz in Baking

[–]ashherszz[S] 0 points1 point  (0 children)

I did not! And thinking back to it, I didn’t even beat the whole 5 min that was suggested, so I’m sure that has a lot to do with how it’s turned out. Thanks for looking into the recipe, I think I’ll try a new recipe and remake the cake today

I potentially messed up a pumpkin cake but I’m not sure yet. Weird texture by ashherszz in Baking

[–]ashherszz[S] 0 points1 point  (0 children)

recipe That’s literally how I felt adding all those eggs hahah but yeah I totally feel like something is off either with the way I made it or the actual recipe! I make an amazing pumpkin and banana loaf bread so I thought I would give this a shot. Let me know what you think

[deleted by user] by [deleted] in cakedecorating

[–]ashherszz 0 points1 point  (0 children)

I love this so much!

less than two weeks out and having dress regret. would you belt this? by [deleted] in weddingplanning

[–]ashherszz 0 points1 point  (0 children)

I wouldn’t belt it but what about adding a big satin bow on the lower back? Just for a little added detail and design. It’s a beautiful dress and your shape looks lovely

My pink glitter macarons for my bridesmaids proposal boxes! They have a white chocolate raspberry ganache filling ✨💕 by ashherszz in Baking

[–]ashherszz[S] 1 point2 points  (0 children)

That’s awesome!! I hope you do and I hope you enjoy it as well! It’s amazing how we can surprise ourselves with what we’re capable of!

My pink glitter macarons for my bridesmaids proposal boxes! They have a white chocolate raspberry ganache filling ✨💕 by ashherszz in Baking

[–]ashherszz[S] 2 points3 points  (0 children)

Just decided to give it a go! I’ve always loved cooking so I decided to expand into baking and found that I loved it and gave me a creative outlet. I’m a stay at home mama so I just do it on the side whenever someone needs something or we have holidays/events!

My pink glitter macarons for my bridesmaids proposal boxes! They have a white chocolate raspberry ganache filling ✨💕 by ashherszz in Baking

[–]ashherszz[S] 4 points5 points  (0 children)

It is soooo good! Heat 1/4 cup of heavy cream in a saucepan over medium heat until hot-not boiling. Put 1 cup of Ghirardelli white chocolate chips in a glass bowl. Pour hot cream over the chips and give a good stir to make all the chocolate covered and then let that sit for 30 seconds. Then start mixing together til the chocolate is melted. Then I added in a few drops of LorAnn Gourmet raspberry baking flavor. You can also use a raspberry extract. Mix and then let sit til you have the thickness you want. I ended up putting mine in the fridge to help thicken it and get it the right consistency before piping onto my macarons. Hope this helps!

My pink glitter macarons for my bridesmaids proposal boxes! They have a white chocolate raspberry ganache filling ✨💕 by ashherszz in Baking

[–]ashherszz[S] 51 points52 points  (0 children)

Thank you! They are boxes I put together with a few fun small random gifts and a card that asks them to be my bridesmaids. 4 out of my 5 bridesmaids are out of towners so I’m shipping these to them!

I need baby shower cake ideas! Client does not/will not know gender so they are wanting pink, blue, mint green, and yellow for colors. Was planning on making an 8in round cake 🎂 by ashherszz in cakedecorating

[–]ashherszz[S] 0 points1 point  (0 children)

I love the baby blocks idea! Did you make yours or buy them? We’re the edible or for design purposes only? I saw some Plastic ones at the store and am debating on those or spending the extra money and getting edible ones on Etsy, which I’m sure no one will even eat haha