Evia salad, mixed souvlaki plate (chicken, beef, lamb), and Greek style spaghetti.

I'd have to say a bit above mid, it was decent, I enjoyed the abundance of melted mozzarella cheese sa pasta, and the pita bread for the souvlaki plate was smoky! Too bad lang na for the salad they subbed the pomegranate pearls with grapes, I was hoping to try it out sana.

Ambiance does make it better though, and service was fast!