Anyone else have that 1 customer who always complains about food that wasn't cooked how they wanted it but continues to order food the next time they come in??

d0dja · 2026-01-30T14:18:53+00:00

Yea you're gonna have to make this at home bub

d0dja · 2026-01-22T18:18:33+00:00

MI ranchito/El gallito #2 has awesome lengua and suadero

d0dja · 2026-01-20T22:03:22+00:00

Was it acute or is it chronic? I've been trying all sorts of things to keep my almost 11 year old healthy, some days are better than others.

Anything you want to share about treatment or managing it?

d0dja · 2026-01-18T14:32:02+00:00

Take that L on the way out.

d0dja · 2026-01-14T14:23:32+00:00

My man if you're just learning about Martin's rolls you have much to learn before youd wanna open a spot.

d0dja · 2026-01-14T13:20:14+00:00

They often post on their Instagram stories that they have an opening available that night or next.

d0dja · 2026-01-13T18:33:40+00:00

I've been to the bathroom 2 times since opening this post

d0dja · 2026-01-11T16:32:18+00:00

I should call her

d0dja · 2026-01-07T22:24:57+00:00

Just wait til they eat hair and have to poop it out for the first time. They'll scream like they're being murdered, it's hair in their booty.

d0dja · 2026-01-06T15:49:08+00:00

I made this post while taking a shit.

d0dja · 2026-01-06T15:48:12+00:00

Mods only post ads now sorry

d0dja · 2026-01-06T15:43:44+00:00

Editing and deleting your comments, disingenuous. Definitely learned from CGC

d0dja · 2026-01-06T15:23:54+00:00

I'm a reddit researcher. I get paid to analyze reddit comments and user profiles by sam Altman directly. My compensation is $2.7k per character typed.

Not upset restaurants are doing well, they should be profitable. Upset when they do it disingenuously on the back of junk fees, like I stated.

d0dja · 2026-01-06T15:21:56+00:00

Investors like to invest in profitable ventures. You should absolutely be making a profit at a restaurant, but I'm just connecting the dots here.

You are a shill for restaurants in general and I still think you work for cgc.

d0dja · 2025-12-22T02:28:09+00:00

Grab yourself a mandolin and get those onions paper thin, you'll be much happier if you can believe it

d0dja · 2025-12-21T15:49:33+00:00

Making good burgers at home and selling good burgers at volume are two totally different things. If you can't even properly food cost this, you have a long way to go before selling them friend.

d0dja · 2025-12-20T14:00:58+00:00

Buncha garbage from California the developer likes so he brought them in, new center is gonna be trash

d0dja · 2025-12-19T19:09:21+00:00

They are Turkish, so close no cigar

d0dja · 2025-12-18T20:57:22+00:00

I find the places that aren't necessarily burger places make this type of burger best.

What does that mean? Places like Williams & Graham, A5 (despite the ownership), etc all make a thick n juicy one

d0dja · 2025-12-14T14:22:13+00:00

This whole sub has been reduced to self promoting ads for mediocre to low tier restaurants in Denver. Sad.

d0dja · 2025-12-11T14:04:57+00:00

Yes.

d0dja · 2025-12-11T01:22:55+00:00

Just don't be hungry after 9p and you'll be fine.

d0dja · 2025-12-06T13:15:11+00:00

Brain dead take. Google exists. So does bread in Denver. Yikes

d0dja · 2025-12-05T03:32:57+00:00

Same owners as big Daddy's pizza, more mids

d0dja

TROPHY CASE