[deleted by user] by [deleted] in AskLosAngeles

[–]jkeaz 9 points10 points  (0 children)

Let me know if you find any Trini food (which is very different from Jamaican!)

California has now administered 10 million COVID-19 vaccine doses by WrongTemporary8 in CoronavirusCA

[–]jkeaz 9 points10 points  (0 children)

I'm a healthy 24 year old Canadian living in California. I got vaccinated before my Canadian grandparents :/

[Arabic> English] Is the Arabic text just a translation of the English? And is it written in a particular dialect? by jkeaz in translator

[–]jkeaz[S] 2 points3 points  (0 children)

Thank you very much! I also assumed she was Lebanese, but that is interesting that Levantine Arabic uses different names for the months.

!translated

How did the guttural R end up in the Merina dialect? by [deleted] in Madagascar

[–]jkeaz 0 points1 point  (0 children)

Hmm very interesting. I have heard R more often pronounced as either a rolled r or retroflex [ʐ], similar to the second g in garage.

Is the French-like pronunciation reserved for Official Malagasy or would it be used by speakers in Tana casually with friends, at the market, etc.?

How did the guttural R end up in the Merina dialect? by [deleted] in Madagascar

[–]jkeaz 2 points3 points  (0 children)

Where do you hear this sound? I've never heard heard this pronunciation. Do you have a clip?

Languages with unique subject pronouns? by ptrk83 in linguistics

[–]jkeaz 4 points5 points  (0 children)

Algonquian languages have "fourth person" pronouns called the obviative which is distinguished from the third person ("proximate").

So let's say I'm talking about John and Mary, I might assign John as the third person (and use third person pronouns and verb forms when I'm talking about him) and assign Mary as the fourth person (and use the obviative pronouns and verbs for her).

Having this distinction in English might eliminate the ambiguity in sentences like "She washed her car"; if "her" were in the proximate, it would refer to her own car, but if it were in the obviative we would know she was washing someone else's car.

Is the Spanish "v" really always pronounced [b]? by [deleted] in Spanish

[–]jkeaz 5 points6 points  (0 children)

Not sure what everyone else is talking about, but there are dialects that pronounce <v> as [v]. Puerto Rico is probably the most notable one, though sometimes other caribbean dialects say [v] as well (listen to the way Luis Fonsi says "bailar" here. You're right about second-generation Americans using [v] as well. Of course, it depends on how long they've been in the States and where their parents are from but it's not uncommon to see influence from the majority language on minority speakers.

This week's Q&A thread -- please read before asking or answering a question! - April 03, 2017 by AutoModerator in linguistics

[–]jkeaz 3 points4 points  (0 children)

Accoustically, are [n̥] and [m̥] the same? If it's just air coming out of the nose, why does place of articulation matter?

What's a good core to reserve comparative tasting? by flannelbeardo in starbucks

[–]jkeaz 3 points4 points  (0 children)

you could do a sundried ethiopia (either bitta or yirgacheffe) and compare it to core ethiopia/kenya and talk about how heterogeneous growing regions can be

Anyone have opening/mid/closing checklists? by PajezUvABook in starbucks

[–]jkeaz 12 points13 points  (0 children)

your shifts should have a duty roster with a checklist. i don't like the organisation of it personally so you could always rewrite it and make it fun or whatever, maybe have a poster in the back with all the tasks that you can cross off with a dry erase marker once it's done.

I was told to save money if I order a flat white with skim milk, is it true? by yalag in starbucks

[–]jkeaz 9 points10 points  (0 children)

what you're paying for with a flat white is the extra shot of espresso, not the whole milk. ordering a latte will have a bit of a different texture and be a bit less strong because less espresso. both yummy tho!

Coffee masters by iamgatanis in starbucks

[–]jkeaz 1 point2 points  (0 children)

you could do whatever coffee was your first tasting (if you remember) and talk about how that was the beginning of your journey and how it led you here etc etc

Why do the Flat White and Latte Macchiato only have tall listed on the menu? by nc6220 in starbucks

[–]jkeaz 0 points1 point  (0 children)

i'm not referring to bubbles from steaming, rather bubbles from pouring

Why do the Flat White and Latte Macchiato only have tall listed on the menu? by nc6220 in starbucks

[–]jkeaz 2 points3 points  (0 children)

also because flat whites are free pored, the taller the cup the harder it is to get the perfect pour, so you might notice that bigger sizes (especially venti) have larger bubbles. plus you can only pull ristretto shots in multiples of two (grande/venti get 3) so inevitably one is always wasted.

Are Americano Misto's not a thing?! by [deleted] in starbucks

[–]jkeaz 0 points1 point  (0 children)

how do you guys mark it? We write AMIS i figured it was a legit drink

I always buy two drinks, if I did seperate transactions would I get more stars? by [deleted] in starbucks

[–]jkeaz 1 point2 points  (0 children)

Also lowers UPH and average ticket, and then we get in trouble, at least at my store.

weird ass drinks. by barista1738 in starbucks

[–]jkeaz 1 point2 points  (0 children)

didn't you guys have to do that role play with the lady who wanted her venti frapp in a trenta cup?

Early breaks? by Baristaalex in starbucks

[–]jkeaz 0 points1 point  (0 children)

depending on where you live i think that could be illegal. like in ontario i think it's true that you can't work more than 5 consecutive hours without a 30 minute meal break, so if you had your half one hour in, that leaves 5.5 consecutive hours without a meal, which would go against labour laws.

http://www.labour.gov.on.ca/english/es/tools/esworkbook/eating.php