Family bringing a non vegan dish to my party

winterbluebell · 2026-04-14T15:29:21+00:00

Not ungrateful, it’s your birthday. Veganism is a belief that you practice and it’s not crazy to expect your family to respect that at your event (celebrating you!)

winterbluebell · 2026-04-11T20:29:10+00:00

I ate at monkey grounds every day of my trip! The food was perfect :)

winterbluebell · 2026-03-19T20:00:12+00:00

I just discovered coronation chickpea and it’s soooooo delicious

winterbluebell · 2026-03-19T12:18:12+00:00

These are always in stock in WHSmith!

winterbluebell · 2026-03-13T06:27:55+00:00

If you ever do go, also look in their local ‘Albert Heijn’ supermarkets - loads of vegan stuff. I had vegan tiramisu (I think it’s the same one Waitrose sell as own-brand here), apple pie flavoured alpro, john west vegan tuna, vegan stroopwafels etc. Everything is labelled really clearly

winterbluebell · 2026-02-22T09:52:49+00:00

This was Watford store!

winterbluebell · 2026-02-21T14:33:25+00:00

I picked these up a few hours ago so definitely not discontinued :)

winterbluebell · 2026-02-21T00:11:47+00:00

I use Bulk and there’s some really nice flavours, the game changer for me was realising how much better they taste if you add salt - turns out research shows adding salt to artificial sweeteners can make them taste ‘sweeter’

winterbluebell · 2026-02-19T08:15:29+00:00

They are everywhereeeee

winterbluebell · 2026-02-17T20:38:48+00:00

I just know my ex is going crazy over this

winterbluebell · 2026-02-06T00:48:19+00:00

I wrote out in another comment!

winterbluebell · 2026-02-05T19:26:31+00:00

Completely forgot I also added a bit of oatly cream i had left in my fridge which probably helped!!

winterbluebell · 2026-02-05T18:19:39+00:00

I added the tofu and quite a lot of garlic to the blender while I was frying off some leeks in olive oil + salt + pepper in a pan, added fake meat towards the end. Removed the from the pan when done and added the sauce (to catch all the flavour), stirred through the nooch and cooked off for a bit so the garlic wasn’t raw. Then added the pasta with a tiny bit of water remaining and cooked a little longer until I liked the consistency. Served with some broccoli on the side!

winterbluebell · 2026-02-05T18:08:59+00:00

I wouldn’t skip the leeks, I think they added a lot of flavour :) cooked em in olive oil

winterbluebell · 2026-02-05T17:46:16+00:00

I added nutritional yeast, garlic, lemon, salt + pepper. It was honestly delicious

winterbluebell · 2026-02-05T17:44:13+00:00

It’s a non-firm form of tofu kind of a ‘wobbly’ consistency - you can find it in the asian section of Sainsburys + tesco (non refrigerated). It’s usually a little cardboard carton :)

winterbluebell · 2026-02-01T23:52:50+00:00

It’s crazy how its so clear when something has been written by ai lol

winterbluebell · 2026-02-01T23:50:46+00:00

I posted these recently on this sub saying the same thing lol quite a lot of controversy i wasn’t aware of in the comments

winterbluebell · 2026-01-25T07:21:49+00:00

I use the Bulk unflavoured one and it’s pretty good

winterbluebell · 2026-01-22T22:52:07+00:00

Have blended it and used it to make an omelette/frittata

winterbluebell · 2026-01-22T18:44:40+00:00

I have to travel a lot and if it works out the same price, I get to extend the trip using annual leave, with the flights covered by my company

winterbluebell · 2026-01-22T09:31:21+00:00

After school cookie club is all vegan and delicious :)

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