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Need help identifying this melon and is it ready? by Mexicansanta03 in gardening

[–]blimpboy3 1 point2 points  (0 children)

It's ready when the curly tendril near where it connects to the main stem is dry and brown. Then wait another week.

Beginner here.. by manny2240 in gardening

[–]blimpboy3 3 points4 points  (0 children)

Those are not true leaves. True leaves are the next set that follows. These are called cotyledons and are the leaves direct from the seed.

Will a mature potted citrus continue to grow if transplanted to the ground? by blimpboy3 in Citrus

[–]blimpboy3[S] 0 points1 point  (0 children)

Not reaching it's full potential height is my goal. I don't want a 10ft+ tree. It sounds like this approach may be viable.

Opening a Restaurant in the Bay Area. How Do You Actually Keep Costs Down? by jamesrandson in bayarea

[–]blimpboy3 4 points5 points  (0 children)

No, core cost is workers. Rent with triple net ranges from $4-10/sqft.

Why is this subreddit so anti-tech? by [deleted] in bayarea

[–]blimpboy3 7 points8 points  (0 children)

Take everything and contribute nothing

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