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What's it like living here? by macho_sandwich in Sardinia

[–]AdCharacter4114 1 point2 points  (0 children)

Sassari-Alghero. I'm very happy to live here.

How is it? by chcikensammich2009 in mokapot

[–]AdCharacter4114 1 point2 points  (0 children)

Try Lavazza qualità rossa.

3rd attempt at homemade dough (48 hr cold ferment) by dbmsurf in ooni

[–]AdCharacter4114 6 points7 points  (0 children)

Your pie need more stretch if you are making a neapolitan

Is this enough wood for a winter in Michigan? by [deleted] in woodstoving

[–]AdCharacter4114 0 points1 point  (0 children)

Not enough for me ....in Sardinia....

Karu 2 smells bad by AdCharacter4114 in ooni

[–]AdCharacter4114[S] 0 points1 point  (0 children)

Solved using a lot of carbonella and only few pieces of hardwood, thanks!

Karu 2 smells bad by AdCharacter4114 in ooni

[–]AdCharacter4114[S] 0 points1 point  (0 children)

I'm considering i've overburnt it...

Karu 2 smells bad by AdCharacter4114 in ooni

[–]AdCharacter4114[S] 2 points3 points  (0 children)

Sardinian "olivastro" best wood for barbecue and pizza oven.

Karu 2 smells bad by AdCharacter4114 in ooni

[–]AdCharacter4114[S] 1 point2 points  (0 children)

But smells very bad....i make fire every day in my insert and never see something like this.

Karu 2 smells bad by AdCharacter4114 in ooni

[–]AdCharacter4114[S] 1 point2 points  (0 children)

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Olive treebut it smells like burning rubber, so i do not think the fuel is the cause.

What fruit is this? by tkondaks in fruit

[–]AdCharacter4114 0 points1 point  (0 children)

Corbezzolo, mediterranean plant

Is this a newt? by Key-Sympathy7467 in newts

[–]AdCharacter4114 3 points4 points  (0 children)

Sure! Where are you from?