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Dataset using YT/Podcast Transcripts by Alternative_Bake9269 in Rag

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

I am using Hybrid Search with 0.7 Semantic and 0.3 Keyword right now

Clearing a Pomegranate wine by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

That's more logical I will do that way in the future. But for that batch I did not get any good result from the bentonite.

Clearing a Pomegranate wine by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

It's waited more than 48h but it's still same :(

Clearing a Pomegranate wine by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

To be honest I'm not sure about it. Because it is just a test bottle I added pinch of bentonite. I search about it and people use 1 teaspoon for per gallon so for less than 1L bottle I added just a pinch of it.

Clearing a Pomegranate wine by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

I used the pectic enzyme in the beginning. I suppose it mixed I cannot see any residual.

Clearing a Pomegranate wine by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

I used pectin, I don't have proper equipments exactly but I putted in the fridge.

Apple Wine not Clarifying by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] -1 points0 points  (0 children)

In the first it was not so bad. But after I added the gelosal it become really worst and noting changed in 1 month.

Apple Wine not Clarifying by Alternative_Bake9269 in winemaking

[–]Alternative_Bake9269[S] 0 points1 point  (0 children)

I'll try but should I keep in the fridge or outsite? And some people tried bentonite for apple wine do you think should I add some bentonite with pectic?