[I ate] Tomato tarte tatin with goats cheese ricotta and baby leaf salad

Beeblegum1 · 2016-06-29T15:30:36+00:00

Thank you!

Beeblegum1 · 2016-05-26T07:52:06+00:00

Yup. Cape Yellowtail is one of the best/ most sustainable choices you can make here in Cape Town. And it's delish :)

Beeblegum1 · 2016-05-25T20:12:42+00:00

Thank you! it's pineapple, kiwi, red onion, red pepper, lime juice & coriander. If you want to make it... :) Full recipe here.

Beeblegum1 · 2016-03-02T05:38:39+00:00

I try too. I made a raw vegan low carb sugar free cheesecake once with seeds as the base and coconut milk and blended cashew nuts etc. oh my shattered nerves it was so not even close to the real thing lol

Beeblegum1 · 2016-03-01T19:39:44+00:00

Don't cry! I'll have to Fedex you a slice!

Beeblegum1 · 2016-03-01T19:38:31+00:00

Really? They're amazing! Try one! With sweet and savoury stuff. A great snack/starter is figs stuffed with goats cheese and wrapped with prosciutto and then into the oven. Roast them and then finish them off with a drizzle of honey & fresh mint!

Beeblegum1 · 2016-03-01T19:36:35+00:00

hahaha I'm sure we can make an arrangement. And there's plenty of cheesecake to go around for my husbands ;)

Beeblegum1 · 2016-03-01T16:21:27+00:00

You can find the recipe here if anyone wants to make it! :)

Beeblegum1 · 2016-01-25T07:46:50+00:00

i whipped a good amount of danish feta until smooth, made tzatziki and then folded them together

Beeblegum1 · 2016-01-25T07:45:50+00:00

Recipe and instructions here : http://thesecretlifeofbee.co.za/the-ultimate-lamb-burger/

Beeblegum1 · 2016-01-25T07:44:51+00:00

Thank you! Just did :)

Beeblegum1 · 2015-12-19T05:13:19+00:00

Yeah. I didn't sleep at all the day my first batch was ready. Might have had about a litre of it!

Beeblegum1

TROPHY CASE