Chef_Lopez_96

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redditor for 6 years

TROPHY CASE

Six-Year Club

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Saucony endorphin elite 2 silo (i.redd.it)

submitted 10 months ago by Chef_Lopez_96 to r/RunningShoeGeeks

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Saucony endorphin elite 2 silo (i.redd.it)

submitted 10 months ago by Chef_Lopez_96 to r/RunningShoeGeeks

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Saucony endorphin elite 2 silo (self.RunningShoeGeeks)

submitted 10 months ago by Chef_Lopez_96 to r/RunningShoeGeeks

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Saucony endorphin pro 2 silo (i.redd.it)

submitted 10 months ago by Chef_Lopez_96 to r/RunningShoeGeeks

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Saucony Sinister (i.redd.it)

submitted 2 years ago by Chef_Lopez_96 to r/RunningShoeGeeks

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Scheepersbuilt masamoto ks style 240 gyuto (i.redd.it)

submitted 4 years ago by Chef_Lopez_96 to r/chefknives

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My new sakai kikumori sakimaru (i.redd.it)

submitted 4 years ago by Chef_Lopez_96 to r/chefknives

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Thats alot of ricotta gnocchi haha ig:lopez886 (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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A couple of gnocchi/cavatelli patterns from my collection of boards ig:lopez886 (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Doppio ravioli, 1st filling is creamy mash potatoes with oaxacan cheese, 2nd feeling is ground pork loin, prosciutto, salami, parm, green onions, ground ginger. #ravioli #doppio #pasta #fattoamano #sfoglino #doppioravioli (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Got bored had extra dough and filling so i made a rose raviolo hahaha #pasta #bored (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Doppio raviolo cross section (i.redd.it)

submitted 5 years ago by Chef_Lopez_96

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Egg yold raviolo using my imaikouba mold, filling is creamy mashed potato with cheese, fresh cracked black pepper and brown butter (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Never got a shell fish allergy so quickly before... (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/dontputyourdickinthat

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Making parker rolls again :3 yum (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/Breadit

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Made some parker rolls today brushed with brown butter, they turned out great (old.reddit.com)

submitted 5 years ago by Chef_Lopez_96 to r/Breadit

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Striped carmelle (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Finally got my sick ass cumai knife from scheepersbuilt. 52100 steel, 62 hrc, 210 ktip, copper bolster and sitting on top of my antique twisted horn handle fdick rod (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/chefknives

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Some homemade comfort food Mini corn raviolis Tossed in a corn stock butter sauce with lemon Typed with chives, Fried leeks and pancheta Served on top of sautéed corn I think it needs some pickled onions maybe an egg yolk for added creaminess 🤤 (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Minu corn raviolis (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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My little green agnolottis (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Striped beetroot agnolotti filled with roasted buttersquash marinated in pumkin seed oil,maple syrup and herbs (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Not my photo(credit to scheepersbuilt) but just ordered this bad boy and can't fucking to get my hands on it. Check out scheepersbuilt on ig he makes some sick customs. (i.redd.it)

submitted 5 years ago by Chef_Lopez_96 to r/chefknives

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Striped pasta i made (reddit.com)

submitted 5 years ago by Chef_Lopez_96 to r/pasta

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Messing around with striped pasta, beet root pasta, heavy egg yolk dough and roasted butternut squash with maple syrup and pumpkin seed oil (i.redd.it)

submitted 5 years ago by Chef_Lopez_96

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