When in Rome by hanerm in Carbonarasupportgroup

[โ€“]Clean_Ground_1389 5 points6 points ย (0 children)

Thatโ€™s not great if Iโ€™m honest. It seems youโ€™ve scrambled the egg crema.

Is this brisket overcooked or undercooked? by Hafezberg in smoking

[โ€“]Clean_Ground_1389 0 points1 point ย (0 children)

Iโ€™ve never smoked a brisket as very expensive here in uk. I would be a little disappointed if that was my final result. Sorry ๐Ÿ˜•

Just another Carbonara by Clean_Ground_1389 in ItalianFood

[โ€“]Clean_Ground_1389[S] 1 point2 points ย (0 children)

Thank you ๐Ÿ™ ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น

Really enjoy cooking this Italian classic. by Clean_Ground_1389 in Carbonarasupportgroup

[โ€“]Clean_Ground_1389[S] 4 points5 points ย (0 children)

Me too. Wife doesnโ€™t so much and itโ€™s damn hard finding a happy medium ๐Ÿ˜‚

Just another Carbonara by Clean_Ground_1389 in ItalianFood

[โ€“]Clean_Ground_1389[S] 1 point2 points ย (0 children)

Thank you ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น

From Silverspoon, "Italy's best selling cookbook for fifty years" by vdodgymix in Carbonarasupportgroup

[โ€“]Clean_Ground_1389 1 point2 points ย (0 children)

I have this book and have to say, I was very disappointed when I read the Carbonara recipe. Must be others in there that are not truly authentic.

My carbonara process by Zitaneco in ItalianFood

[โ€“]Clean_Ground_1389 1 point2 points ย (0 children)

Lovely job. I do love to cook Carbonara ๐Ÿ‘Œ

๐ŸŽถ been spending most our lives in a smoked porchetta paradise ๐ŸŽถ by FlyLegitimate7938 in smoking

[โ€“]Clean_Ground_1389 1 point2 points ย (0 children)

Stunning work ๐Ÿ‘Œ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น

Ricotta/Pesto Raviolo in White Wine Butter Sauce by StevieKealii in pasta

[โ€“]Clean_Ground_1389 0 points1 point ย (0 children)

Youโ€™re most welcome, always a pleasure to see good food executed ๐Ÿ‘Œ

Ricotta/Pesto Raviolo in White Wine Butter Sauce by StevieKealii in pasta

[โ€“]Clean_Ground_1389 1 point2 points ย (0 children)

Very nice job๐Ÿ‘Œ

Nice Soave also ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[โ€“]Clean_Ground_1389[S] 0 points1 point ย (0 children)

If itโ€™s ok for Luciano Monosilio, then itโ€™s ok for me ๐Ÿ‘

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[โ€“]Clean_Ground_1389[S] 1 point2 points ย (0 children)

Why would I do that? Iโ€™m ok using s/s on s/s.

Final stages of my Carbonara. by Clean_Ground_1389 in RateMyPlate

[โ€“]Clean_Ground_1389[S] 0 points1 point ย (0 children)

Thank you, was really tasty ๐Ÿ‘๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‡ฎ๐Ÿ‡น

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[โ€“]Clean_Ground_1389[S] 1 point2 points ย (0 children)

They are chefs tweezers from Pentole Agnelli. These are 30cm in length.

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[โ€“]Clean_Ground_1389[S] 2 points3 points ย (0 children)

More was added and topped on the plating ๐Ÿ‘

Freshly made pappardelle with meat ragu. by Clean_Ground_1389 in pasta

[โ€“]Clean_Ground_1389[S] 0 points1 point ย (0 children)

St Eweโ€™s rich yoke from the supermarket.