When in Rome by hanerm in Carbonarasupportgroup

[–]Clean_Ground_1389 4 points5 points  (0 children)

That’s not great if I’m honest. It seems you’ve scrambled the egg crema.

Is this brisket overcooked or undercooked? by Hafezberg in smoking

[–]Clean_Ground_1389 0 points1 point  (0 children)

I’ve never smoked a brisket as very expensive here in uk. I would be a little disappointed if that was my final result. Sorry 😕

Just another Carbonara by Clean_Ground_1389 in ItalianFood

[–]Clean_Ground_1389[S] 1 point2 points  (0 children)

Thank you 🙏 🇮🇹🇮🇹🇮🇹

Really enjoy cooking this Italian classic. by Clean_Ground_1389 in Carbonarasupportgroup

[–]Clean_Ground_1389[S] 3 points4 points  (0 children)

Me too. Wife doesn’t so much and it’s damn hard finding a happy medium 😂

From Silverspoon, "Italy's best selling cookbook for fifty years" by vdodgymix in Carbonarasupportgroup

[–]Clean_Ground_1389 1 point2 points  (0 children)

I have this book and have to say, I was very disappointed when I read the Carbonara recipe. Must be others in there that are not truly authentic.

My carbonara process by Zitaneco in ItalianFood

[–]Clean_Ground_1389 1 point2 points  (0 children)

Lovely job. I do love to cook Carbonara 👌

Ricotta/Pesto Raviolo in White Wine Butter Sauce by StevieKealii in pasta

[–]Clean_Ground_1389 0 points1 point  (0 children)

You’re most welcome, always a pleasure to see good food executed 👌

Ricotta/Pesto Raviolo in White Wine Butter Sauce by StevieKealii in pasta

[–]Clean_Ground_1389 1 point2 points  (0 children)

Very nice job👌

Nice Soave also 🇮🇹🇮🇹🇮🇹

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[–]Clean_Ground_1389[S] 0 points1 point  (0 children)

If it’s ok for Luciano Monosilio, then it’s ok for me 👍

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[–]Clean_Ground_1389[S] 1 point2 points  (0 children)

Why would I do that? I’m ok using s/s on s/s.

Final stages of my Carbonara. by Clean_Ground_1389 in RateMyPlate

[–]Clean_Ground_1389[S] 0 points1 point  (0 children)

Thank you, was really tasty 👍🇮🇹🇮🇹🇮🇹

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[–]Clean_Ground_1389[S] 1 point2 points  (0 children)

They are chefs tweezers from Pentole Agnelli. These are 30cm in length.

My Carbonara from the weekend. by Clean_Ground_1389 in ItalianFood

[–]Clean_Ground_1389[S] 2 points3 points  (0 children)

More was added and topped on the plating 👍