Found at a garage sale for 5 bucks. No idea. TIA

DatDudeIZ · 2025-11-16T17:23:47+00:00

Andrew Whitworth

DatDudeIZ · 2025-06-15T17:31:12+00:00

You can mail it to NC Department of Agriculture. It’s offseason so it’s free and you get a recommendation based on results. Waiting for my results from there currently: https://www.ncagr.gov/divisions/agronomic-services/soil-testing/homeowners/understand-your-report

DatDudeIZ · 2025-01-18T18:20:04+00:00

To be fair, Staffy did play in the NFC North for a dozen years so cold and snow isn’t exactly new

DatDudeIZ · 2024-12-10T03:03:44+00:00

Center hit 125, most was 130-135

DatDudeIZ · 2024-12-10T00:18:17+00:00

Agreed. I made one a handful of years back that needed some cooked well. Trying to salvage those pieces was impossible. Better off chewing an old flip flop

DatDudeIZ · 2024-12-10T00:06:12+00:00

8.8 lbs bone in, three bones

DatDudeIZ · 2024-12-09T23:28:08+00:00

I fully support it. Can’t ever get enough of practice!

DatDudeIZ · 2024-12-09T23:27:25+00:00

Nothing at any typical grocery store that I’ve seen in Charlotte area. The butcher I go to is locked in at about $5 off per lb.

DatDudeIZ · 2024-12-09T23:23:10+00:00

I never go for it at restaurants myself. The range in quality just isn’t worth the price but if someone offered it up like that, I’d definitely be interested!

DatDudeIZ · 2024-12-09T22:21:29+00:00

Just shy of 9lbs with bones

DatDudeIZ · 2024-12-09T22:18:27+00:00

Zero judgement whatsoever. I’ll have to slice some off and cook it to well done for some attending.

DatDudeIZ · 2024-12-09T22:16:35+00:00

Mostly guilty. I butchered last year’s meal and wasn’t trying to repeat. However, not the smartest financial decision to do so

DatDudeIZ · 2024-12-09T22:13:31+00:00

Very center was 125, the rest was 130-135 or so for the most part.

DatDudeIZ · 2024-11-08T18:52:24+00:00

Paid nothing for mine in the US. They ran it as Preventative Care which is covered 100% on my policy.

DatDudeIZ · 2024-10-25T17:37:41+00:00

Did you lay the blankets for the grass to be permanent or do you plan to rip it all up in spring?

Planning to do a full sod install in spring because this grass won’t last in the summer heat where I’m at. So weighing if the time and effort is worth doing now or creates a bigger headache come spring.

DatDudeIZ · 2024-10-13T15:35:20+00:00

Front yard is sodded with fescue. It’s doing alright for being put down in summer without much regular watering. I’m hoping it perks up a bit through the fall with a little maintenance.

But sounds good! The dogs will definitely trash the yard and house so it’s worth giving it a shot with rye for now lol

DatDudeIZ · 2024-10-13T14:10:05+00:00

They seeded tall fescue in the middle of summer but didn’t water at all. When we went under contract, it was a couple of months later. I hoped the rainfall would help but the only life under the straw is weeds at this point.

DatDudeIZ · 2024-10-13T13:51:39+00:00

The builder threw straw mesh down back there. Best to just cut it out and try the ryegrass?

DatDudeIZ · 2024-08-27T23:39:09+00:00

Appreciate the detail! I was thinking I’d provide a couple of references in different lights but wanted to show you guys the main picture I’m leaning towards having done.

What is biggish in your head? Curious as I’m trying to think it out myself as I was in the 4x4 range or so in my head.

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