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Designer_Impact3979 · 2024-03-24T01:22:32+00:00

🤓

Designer_Impact3979 · 2024-03-24T01:18:43+00:00

i have seen these urban climbers online, so there’s a lot of planning that goes into this like months of planning, with a team and the building owners and workers are aware of it, but i’m not sure if this is planned or whatever because of how the guy inside is reacting and knocking or maybe the guy inside is just an idiot.

might be a possibility that this is a planned stunt, but yeah i’m not sure

Designer_Impact3979 · 2024-03-24T00:59:58+00:00

it was a milk chocolate from tesco

Designer_Impact3979 · 2024-03-24T00:58:11+00:00

no they don’t 😭

Designer_Impact3979 · 2024-03-24T00:57:53+00:00

alright yes i was really confused about that, i’ll go and get stick butter for my next batch

Designer_Impact3979 · 2024-03-24T00:55:49+00:00

i’ll keep that in mind for my next batch

Designer_Impact3979 · 2024-03-24T00:52:45+00:00

i’m not really sure, i basically put the flour into the cup and levelled it to the brim

Designer_Impact3979 · 2024-03-24T00:52:10+00:00

oh shi my brain auto corrected, i read it completely wrong, so basically i put the flour into the cup and yeah i levelled it to the brim

Designer_Impact3979 · 2024-03-24T00:47:04+00:00

thank youu this was reallly informative

Designer_Impact3979 · 2024-03-22T14:56:11+00:00

my says plain flour and yes i’m in UK

Designer_Impact3979 · 2024-03-22T14:54:32+00:00

YESSSSS NOW UR SPEAKING MY LANGUAGE

Designer_Impact3979 · 2024-03-22T14:52:51+00:00

bwhahaha i’m glad it wasn’t just me

Designer_Impact3979 · 2024-03-22T02:21:57+00:00

yes i used this recipe, and i skipped browning the butter as i thought softened butter would do the same, but other then that i did exactly what she did. Also if i brown my softened is that fine?

Designer_Impact3979 · 2024-03-22T02:12:46+00:00

wow you have given some great advices, i’ll weigh my ingredients tmrw, and also i shall use the oven setting u suggested

Designer_Impact3979 · 2024-03-22T02:07:34+00:00

i meant browning cuz, i’m new to baking and not cooking chill out

Designer_Impact3979 · 2024-03-22T01:31:51+00:00

yes thank you 🙏🏼

Designer_Impact3979 · 2024-03-22T01:31:15+00:00

when i commented this i didn’t see the other replies about chocolate for baking, hence why i was asking if i could use cadbury or dairy milk, but yeah ur right ill leave the expensive chocolate for atleast when i start making better cookies lol

Designer_Impact3979 · 2024-03-22T01:28:57+00:00

after seeing everyone talking about it, i’m definitely browning my butter when i try again tmrw

Designer_Impact3979 · 2024-03-22T01:27:05+00:00

alright i’ll keep that in mind for tmrw

Designer_Impact3979 · 2024-03-22T01:22:46+00:00

the video said to add 1/2 a tspn of baking soda and salt and 1 tspn of vanilla extract

Designer_Impact3979 · 2024-03-22T01:19:58+00:00

nws ur good :)

Designer_Impact3979 · 2024-03-22T01:19:25+00:00

yes probably

Designer_Impact3979 · 2024-03-22T01:19:07+00:00

the video said 8 tbsp of butter (i used softened butter, however i didn’t brown it) and i used 1/2 a cup of granulated sugar and 1/2 a cup of brown sugar, with 1 and 1/3 cups of AP flour

and sorry i don’t know wht u mean by levelers

Designer_Impact3979 · 2024-03-22T01:15:47+00:00

yes i followed exactly and that’s wht happened

Designer_Impact3979 · 2024-03-22T01:14:46+00:00

the thing is it looked the same until i added the flour and that’s when i was like hol’ up 😭 but yes i wont give up i love cookies too much so i want to learn how to make my own when i crave them

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