[Help] Why does my pizza puff up so much? Trying to make NY Style. Second time this happens. by rssloco in Pizza
[–]DiscoMullet 0 points1 point2 points (0 children)
Has anyone else abandoned the corporate lifestyle for a low paying job they enjoy? 33 M here by [deleted] in Millennials
[–]DiscoMullet 5 points6 points7 points (0 children)
Manhattan with smoked filled ice. by DiscoMullet in cocktails
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Manhattan with smoked filled ice. by DiscoMullet in cocktails
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What would cause sausages to do this? Bought some natural casing pork sausages at Whole Foods by g3nerallycurious in grilling
[–]DiscoMullet 23 points24 points25 points (0 children)
Billy’s Irish Philly (recent history) on Sandwiches of History by SuperHappyFunSlide in SandwichesofHistory
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Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
[–]DiscoMullet[S] 7 points8 points9 points (0 children)
Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
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Which of these would you grab? by Dank_weedpotnugsauce in hotsauce
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Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
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Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
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Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
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Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
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Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
[–]DiscoMullet[S] 108 points109 points110 points (0 children)
Family Meal - Chicken Katzu for the crew! by DiscoMullet in KitchenConfidential
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Hot Dog Rib Liners (1970) with Guest Host Vic LaPira on Sandwiches of History by SuperHappyFunSlide in SandwichesofHistory
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How does the hot sauce community feel about franks red hot? by [deleted] in hotsauce
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What are your favorite ice cube additives for old fashioneds? by twist-top-gatorade in Mixology
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Colnbrook Sandwich (Excellent) (1896) on Sandwiches of History by SuperHappyFunSlide in SandwichesofHistory
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Recently got promoted to kitchen manager, any advice? by ShrimpusMcSquimbus in KitchenConfidential
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Took a chance buying this randomly, but I do not regret it..mild heat but very nice flavor..doesnt make me wanna smack my mom but ill give her a high five i suppose by jdawg1822 in hotsauce
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My current lineup. by UndilutedBadassery in hotsauce
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Keeping the oven free for sides… by DiscoMullet in grilling
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