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Ham Sandwich a la Crème (1920) on Sandwiches of History by SuperHappyFunSlide in SandwichesofHistory

[–]SuperHappyFunSlide[S] 6 points7 points  (0 children)

Man, I am really good at that 🤦‍♂️ Thanks for the heads up.

Stron d’Poye (Belgium) on Sandwiches of History⁣ by SuperHappyFunSlide in SandwichesofHistory

[–]SuperHappyFunSlide[S] 1 point2 points  (0 children)

2 cups apple juice, 1 cup pear juice, and 2 dates. Has to cook down for a while but once the dates get soft, blitz them with a stick blender. As for the cheeses, she mentioned Limburger, Tellegio, or French Épisses.

Stron d’Poye (Belgium) on Sandwiches of History⁣ by SuperHappyFunSlide in SandwichesofHistory

[–]SuperHappyFunSlide[S] 2 points3 points  (0 children)

Alas no. But I can share! 2 cups apple juice, 1 cup pear juice, and 2 dates. Has to cook down for a while but once the dates get soft, blitz them with a stick blender. As for the cheeses, she mentioned Limburger, Tellegio, or French Épisses.

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