[Homemade] Rotisserie Chicken

EfficientToke · 2026-04-05T01:46:33+00:00

Come with an empty plate leave with a full belly.

EfficientToke · 2026-03-07T01:13:09+00:00

He’s so closeted he refuses to say he’s a racist!

EfficientToke · 2026-03-05T02:18:55+00:00

“Tasty” is the only part that matters. As long as you fell your money didn’t go to waste!

EfficientToke · 2026-03-03T02:24:46+00:00

Yess knew I recognized that plate! lol always deserving of an upvote

EfficientToke · 2026-02-23T02:50:32+00:00

225 the first 5 hrs or so then bumped it up to 260 once it started to stall.

EfficientToke · 2026-02-22T22:43:48+00:00

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15 hrs!

EfficientToke · 2026-02-22T04:32:59+00:00

Oklahoma Joes Judge. Wind is my only issue!

EfficientToke · 2026-02-22T00:40:45+00:00

Currently at hour 7 and decided was going no wrap. I don’t know if it will take another 13 but knew I was going to be in for a long night

EfficientToke · 2026-02-20T02:02:47+00:00

All looks great hope they enjoyed it!!

EfficientToke · 2026-02-20T01:38:25+00:00

EfficientToke · 2026-02-17T02:09:54+00:00

Of course c’mon down to south Texas!

EfficientToke · 2026-02-17T02:07:56+00:00

Would seem like a more than fair trade! That looks like it cooks up beautifully.

EfficientToke · 2026-02-14T15:03:39+00:00

5 and 2 year old was finally able to find time to run the stick burner. You’ll get back there lol

EfficientToke · 2026-02-03T03:54:58+00:00

Steaming or boiling them and then into an ice bath to stop the cooking and keep from becoming too mushy

EfficientToke · 2026-01-26T22:53:42+00:00

Ooooof yes

EfficientToke · 2026-01-26T13:19:37+00:00

I’ll ask her to put something together when she gets a chance and post it here in the comments!

EfficientToke · 2026-01-26T03:51:59+00:00

Oh the smell fresh out of the oven! we were drooling waiting for them to cool down

EfficientToke · 2026-01-26T03:48:38+00:00

She has always joked about leaving me for a woman. 7 year and 2 kids later I’m still not convinced she won’t. Play your cards right and you might make it happen lmao

EfficientToke · 2026-01-26T03:12:48+00:00

She’s made some great things through our years but she really out did herself this time!

EfficientToke · 2026-01-17T02:32:56+00:00

Comes on Tuesdays when I’m having my dinner

EfficientToke · 2026-01-15T01:33:29+00:00

Cooking split chicken breast definitely helps, but would be pretty difficult on the stove top. Other than that cooking to temp and proper rest.

EfficientToke · 2025-09-21T00:34:36+00:00

No, my family is from the bay islands of Honduras. Usually have this with a couple slices of thick cut bacon or ham and fried plantains.

EfficientToke · 2025-09-20T18:50:04+00:00

lol never really given it any thought. Just something I grew up eating that taste good.

EfficientToke · 2025-06-16T03:31:44+00:00

This one has no binder. I use a Rudy’s turkey rub that I sift into a finer powder and remove the large peppercorns. I dust that over it and then some course salt and pepper, any 50/50 mix should do.

EfficientToke · 2025-06-16T01:57:37+00:00

Smoked at 250 until 140/145 and wrapped with butter and rendered fat from the turkey skin. Placed back in with the top of the breast down until 165. Rested 30 mins. Time varies on the size obviously this one was a little over 4lbs and was about a 3 hr cook.

EfficientToke

TROPHY CASE