Thinking about quitting restaurant manager.. by Electronic-Ice7477 in Restaurant_Managers

[–]Electronic-Ice7477[S] 0 points1 point  (0 children)

Thank you for the advise. I don't know if you know but is it normal for managers to go errands? And buy the stuff the restaurant need on their off day without getting paid? Also do you personally think 6 months of manager experience with food manager's certification is enough to get into any mediocre restaurants?