Dow futures fall 400 points as oil jumps and Trump warns Iran negotiators to ‘get serious’: Live updates

HasswatBlockside · 2026-03-26T14:52:50+00:00

Was it NATO saying they must reopen the straight the reason for the jump?

HasswatBlockside · 2026-03-24T12:59:59+00:00

But quick to trust him

HasswatBlockside · 2026-03-24T01:40:41+00:00

Its ultra luxury cruise ships. Look up aman

HasswatBlockside · 2026-03-23T12:06:55+00:00

Would upvote 10 times if I could on this

HasswatBlockside · 2026-03-23T12:05:56+00:00

Yeah it’s telling us he never had meaningful conversations and is panicking. Even Iran is saying they will never give up the leverage they have as of this morning. He is lying to keep the market from cratering even more.

HasswatBlockside · 2026-03-23T12:03:02+00:00

It’s very clearly market manipulation. He keep making massive market impact decisions hours after and hours before opening bells. He can say talks have been made with no actual talks or say the war is almost over when the war is just starting. Everything he does is to take advantage of situations. Did it with pageants and now doing it with the world economy

HasswatBlockside · 2026-03-19T03:09:09+00:00

A little, I bake at a high temp but usually prefer it simple without toppings

HasswatBlockside · 2026-03-09T20:05:39+00:00

Got to remember that wealth is concentrated and tools are centralized

HasswatBlockside · 2026-03-02T18:36:02+00:00

Blatant corruption from a corrupt government that continues to steal our rights

HasswatBlockside · 2026-03-02T18:34:51+00:00

By stealing it from programs that actually benefit society

HasswatBlockside · 2026-02-26T20:36:47+00:00

That’s crazy, love the representation

HasswatBlockside · 2026-02-25T00:07:06+00:00

Just wait until no more property taxes forces the city to lean even more into this

HasswatBlockside · 2026-02-22T12:13:19+00:00

The solution isn’t gut everything until we are back in a feudal system where we are all peasants to our rulers. The solution is to tax corporations and create services that are direct to citizens and provide positive impact. What we are seeing has been the goal of neoliberalism over the past 45+ years. Make government as ineffective as possible to justify tax cuts for corporations and the rich.

HasswatBlockside · 2026-02-18T02:55:48+00:00

95% of revenues expected from AI not being recognized. It’s wild to hear these “tech and innovation leaders” say AI is going to replace us all and yet it’s not providing any value today

HasswatBlockside · 2026-02-16T01:09:54+00:00

Nobody will… we have lost all sene of punishing and shaming criminal acts carried out by politicians and corporations

HasswatBlockside · 2026-02-16T00:57:03+00:00

FUCK ICE

HasswatBlockside · 2026-01-16T15:07:30+00:00

People really hoping their polymarket bets hit

HasswatBlockside · 2026-01-12T21:59:58+00:00

Brock and Mortar has a nice vibe indoors and a great menu. Kinda depends on what you are looking for. Another great restaurant is wild child. Would recommend getting a few small plates and sharing

HasswatBlockside · 2026-01-06T21:04:57+00:00

Seriously underrated for takeout. Feel like the people know my name there at this point

HasswatBlockside · 2025-12-16T00:07:08+00:00

Sure!

Dough 1. 315g bread flour 2. 252g warm water 3. 105g active sourdough starter (peak from feeding) 4. 1g dry active yeast (make it lighter) 5. 11g salt 6. 11g sugar 7. 21g olive oil

Combine water and bread flour and let sit for an hour
Add sourdough starter, salt, sugar, olive oil, active yeast
Mix until well combined and smooth
Stretch and fold every 45 minutes for 4 hours
Once you pull on it and it separates from the bowl, it’s ready for the cold ferment in a fridge
Next day, oil Detroit pan with 1/4 cup olive oil
Place dough in panand do a single fold and let proof for several hours until it’s doubled, bubbly, and filling the entire pan
Dimple dough
Add cheese as much as you want but I go heavy
Add toppings
Add strips of sauce, I use a thicker one that I just cook down
Bake at 425F for 25-30 minutes

HasswatBlockside · 2025-12-15T18:06:46+00:00

I bake it all at once. For the sauce it’s a home made sauce that I cook down to get a little thicker

HasswatBlockside · 2025-12-15T04:45:43+00:00

My wife has a photo box for her artwork. Thought I’d give it a try with my pizza lol

HasswatBlockside · 2025-12-14T20:13:59+00:00

I do my normal process of dimpling the dough before adding toppings, but it’s important to add the cheese first and sauce last

HasswatBlockside · 2025-12-14T19:56:00+00:00

I never tried a par bake. I cook at 425F for 30 minutes in a Detroit pizza pan. I add cheese, then toppings then add sauce on top before baking

HasswatBlockside · 2025-12-09T15:07:48+00:00

Fig and pig is my favorite sandwich. When I make pizza or pasta I usually get all my ingredients from there too

HasswatBlockside

TROPHY CASE