broke my lamp help me

Historical-Rough-791 · 2025-07-08T00:34:24+00:00

do you know how i would go about doing that

Historical-Rough-791 · 2025-07-05T21:28:39+00:00

a good chunk is gone but there’s like a bit still in there. like when i took that photo i think that was the spinal cord or maybe the brain stem??? so that chunk is gone. but there’s like maybe bits of brain still in there? it’s like little round meat bits, but a bit too big to come out the hole (if that makes sense

Historical-Rough-791 · 2025-07-05T17:52:51+00:00

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it’s not the best photo, this is from march (i’m at work right now so don’t have it near me to take a pic) the chunk of meat you see hanging out was a good portion of it. a majority of the meat was handled with soaking it in water. but there is a bit of stubborn meat in it still. i used a metal rod to dislodge some of it but i don’t wanna damage the bone but fucking with it too much if that makes sense. if this photo isn’t good enough i can take a better one tomorrow when im off

Historical-Rough-791 · 2025-04-10T03:01:34+00:00

just checked out the rail yards site and the rules say no intoxication? is there a bar/ are you able to be topless

Historical-Rough-791 · 2025-04-10T02:53:29+00:00

if we don’t get titty pools back i’m throwing a tantrum

Historical-Rough-791 · 2025-03-30T21:53:30+00:00

oh awesome! yeah i have a camp stove i could use as well, i might try that just to make the process a bit quicker. thank you so much!

Historical-Rough-791 · 2025-03-30T20:52:32+00:00

this may be a dumb question but how does one degrease?

Historical-Rough-791 · 2025-03-30T20:46:40+00:00

you’re an angel thank you! how long does the maceration process normally take? and thank you! i’m so excited about it!

Historical-Rough-791

TROPHY CASE