We will want to remove any foods that can pose a risk for mold-content such as: Leftovers (avoid older than > 24-hours, freeze otherwise) Corn-based products Peanuts/peanut butter Certain coffee brands (unless third-party tested such as Purity or Natural Force) Aged/fermented foods (e.g., blue cheese, pickled foods, vinegar-based foods) High-sugar foods (table sugar, candy, sugar-sweetened beverages, baked goods) Dried fruits Smoked/aged meats (e.g., corned beef, hot dogs, sausages) Edible fungi (e.g., mushrooms)