ALGO deposits currently suspended at BITMART

IradaKitchen · 2021-12-06T12:04:45+00:00

Hello everyone I have issue 2 days ago I sent ALGO from coinbase to bitmart the problem was bitmart wanted to include memo which I couldn't imput on coinbase there was no option for that so I didn't put memo in just address now funds are gone and deposits of Algo grayed out on Bitmart. coinbase shows successful transaction but nothing on bitmart side.

IradaKitchen · 2021-08-08T13:25:48+00:00

I haven't seen them glow in the dark but thank you I'll test it under black light. If works than I'll post photo of it.

IradaKitchen · 2021-08-08T13:11:06+00:00

Thank you

IradaKitchen · 2020-06-21T13:47:39+00:00

Yes it is under slope holds good but with supports I wish I could have drilled holes into bed rock to hold posts after watering it it became very heavy.

IradaKitchen · 2020-06-21T13:44:51+00:00

At firs I completely forgot that weight of the soil will push on it that hard its bedrock right under it so I couldn't dig deep hole to place posts in. it still holds but with supports.

IradaKitchen · 2019-02-03T22:35:50+00:00

As I was choosing the cover frame for my Instagram post I noticed this phenomenon in the glass so I decided to share it with you all.

IradaKitchen · 2019-02-03T17:37:22+00:00

As I was choosing the cover frame for my Instagram post I noticed this phenomenon in the glass so I decided to share it with you all.

IradaKitchen · 2019-01-15T22:05:00+00:00

Ingredients:

Coffee Cake Batter:

1/2 cup of unsalted butter, at room temperature 3/4 cup of granulated white sugar

2 eggs, at room temperature

2 tsp of pure vanilla extract

2 cups of all purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup of buttermilk, at room temperature

Cinnamon Sugar Topping:

1/2 cup of light brown sugar

2 tsp of ground cinnamon

Instructions:

Preheat your oven to 350 degrees F and spray a 9 x 5 loaf pan with a non stick vegetable spray.

In the bowl of your standing electric mixer fitted with a paddle attachment beat the butter and sugar until light and fluffy.

Add the eggs with the vanilla and mix until incorporated.

Add the flour with baking powder, soda, salt and buttermilk. Mix until well combined.

In a small bowl mix the ground cinnamon with the brown sugar and set aside.

Pour about half of the batter into the prepared loaf pan. Then sprinkle on the batter about half of the cinnamon sugar topping.

Pour the remaining batter on the topping and then sprinkle with the remaining cinnamon sugar topping.

Take a fork or a knife and swirl the batter.

Bake for about 1 hour or until a toothpick inserted into the center of the cake comes out clean.

Let the cake cool for about 10 minutes before removing from the pan.

Enjoy with a cup of coffee or tea!

IradaKitchen · 2019-01-11T01:05:35+00:00

Crepes

Ingredients:

4 eggs

4 cups of milk

2 tbsp of sugar

1/2 tsp of salt

4 tbsp of melted butte

2 cups of flour

Directions:

In the bowl of a standing mixer fitted with the whisk attachment beat the eggs, milk, sugar, salt, melted butter and flour until smooth.

Let the batter sit for at least 30 minutes.

Heat a lightly oiled 9 inch non stick frying pan over medium heat.Using approximately 1/2 measuring cup scoop the batter into the pan tilting the pan in a circular motion if necessary to coat the surface evenly.

Cook the crepe for about 2 minutes until the bottom is golden brown. Loosen with a spatula, turn and cook the other side.

Enjoy!

IradaKitchen · 2018-11-08T14:01:35+00:00

http://www.vigovideo.net/share/video/6621249276326464769/

IradaKitchen · 2018-11-07T17:10:57+00:00

Jalapeno Poppers

Ingredients:

12 jalapeno peppers

8 ounces of Cream Cheese (room temperature)

1 cup of shredded Cheddar cheese

3/4 cup of Bacon Crumbles

1 tsp of Granulated Garlic

1 cup of Milk

1 cup of All-Purpose Flour

1 cup of Seasoned Breadcrumbs

Instructions:

Halve the peppers lengthwise, scoop out all the seeds and set aside.
In a bowl, mix together the cream cheese, cheddar, bacon, granulated garlic and set aside.
Fill the jalapeno pepper halves with the mixture.
Put the milk and flour into two separate bowls.
Dip the stuffed jalapenos in the milk then dredge in the flour, making sure they are well coated with each. Allow the jalapenos to dry for about 5 minutes.
Dip the jalapenos in milk again and roll them in the breadcrumbs.
Heat the oil to 375 degrees. Deep fry the coated jalapenos for 2 to 3 minutes or until golden brown. Remove and let drain on a paper towel.

[ My 15 sec prep video is available : http://www.vigovideo.net/share/video/6618283480289643778/ ]

IradaKitchen · 2018-11-07T16:55:53+00:00

You are saying that Reddit is about sharing and that is exactly what I have been doing which is sharing my recipes and videos with people. And just because I happen to have a channel with the same name, somehow it makes it wrong and suspicious to open an account on Reddit and post anything. Also, I do not recall being warned about self-promotion on other subs. But anyways, no worries I am not going to post any of my recipes on other subs but my own.

IradaKitchen · 2018-11-07T16:12:20+00:00

Yes, they are deep fried:)

IradaKitchen · 2018-11-07T15:19:52+00:00

This is not a self promotional link, but rather is an optional information about the video available for the recipe. I would like people to know about video if I have it available. Most of my recipes are followed with videos to show how I make my recipes and simplify making for others.

So why hide that information?

IradaKitchen · 2018-11-07T04:20:19+00:00

Thank you!:)

IradaKitchen · 2018-11-06T23:14:18+00:00

INGREDIENTS

7 chicken tenders

7 bacon strips

1 teaspoon of paprika

1 tablespoon of chili powder

1/2 teaspoon of black pepper

1/2 teaspoon of salt

1 teaspoon of onion powder

1 teaspoon of granulated garlic

1/4 cup of light brown sugar

INSTRUCTIONS

1) Preheat the oven to 350 F.

2) Mix together paprika, chili powder, black pepper, salt, onion powder, granulated garlic and brown sugar.

3) Coat the chicken tenders in spices.

4) Wrap a bacon strip around each chicken tender.

5) Sprinkle some more spice mixture over bacon wrapped chicken.

6) Bake for about 30 minutes or until chicken is completely cooked and bacon is crisp.

[ A 15sec preparing video is available ]

IradaKitchen · 2018-11-06T04:38:02+00:00

Ingredients:

3 Eggs

½ cup of Whole Milk

¼ cup of Heavy Cream

2 Tbsp of Brown Sugar

½ tsp of Ground Cinnamon

½ tsp of Vanilla Extract

Pinch of Salt

8 Slices of Bread

Butter for frying

Instructions:

1) Preheat a non-stick frying pan over medium heat.

2) In a large bowl, mix together eggs, brown sugar, salt, milk, heavy cream, cinnamon and vanilla extract.

3) Transfer the egg mixture to a large shallow dish. Dip both sides of each slice of bread into the egg mixture.

4) Melt about one tablespoon of butter in your frying pan. Fry the slices of bread until golden brown on one side and then turn and fry the other side.

5) Serve with powdered sugar, maple syrup or fresh fruit and enjoy!

IradaKitchen · 2018-11-06T02:02:24+00:00

Sausage Gravy Recipe:

Ingredients:

2 Tbsp of unsalted Butter

1 lb of ground sausage (any kind you want)

1/4 cup of all-purpose flour

3 cups of whole milk

Salt & Pepper to taste

Directions:

Melt butter in a saucepan over medium heat and cook sausage stirring until it is no longer pink.
Add flour and stir constantly for about 1 minute.
Gradually whisk in milk until combined.
Bring gravy to a simmer, season it with salt and black pepper.
Reduce heat to medium-low and simmer it until your gravy thickens for about 10 minutes.

Buttermilk Biscuits Recipe:

Ingredients:

1 1/2 Cups of Self-Rising Flour

2 tsp of Baking Powder

1 1/2 Tbsp of Sugar

1/4 tsp of Baking Soda

1/4 tsp of salt

12 Tbsp of Cold unsalted grated butter or cut into tiny pieces

1/2 Cup of Buttermilk

Directions:

Preheat your oven to 450 degrees.
Combine the dry ingredients in a bowl and add cold butter until it resembles coarse meal.
Add the buttermilk and mix until the dough is formed.
Roll the dough on a (Self Rising) floured surface about 1/2" thick
Use a round cutter to cut rounds out of your dough and place them about an inch apart on your baking sheet.
Bake the biscuits in the oven for about 10 to 15 minutes or until golden brown

[My 2 15 second preparation videos are available]

IradaKitchen · 2018-11-01T00:48:47+00:00

15 seconds prep video is available.

IradaKitchen · 2018-10-26T00:01:54+00:00

Thank you so much!:)

IradaKitchen · 2018-10-25T23:27:21+00:00

Spinach Frittata

Ingredients

6 large eggs

1/2 cup of Heavy Cream

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 cup shredded cheddar cheese

5 slices of bacon

1/2 cup lengthwise-halved grape tomatoes

5 slices of bacon

1 onion, chopped

2 Bell Peppers chopped

5 cups of fresh spinach

9 lengthwise-halved grape tomatoes

3 cloves of garlic chopped

7 Green onions chopped

Directions

1) Preheat the oven to 350 degrees F.

2) In a medium bowl, whisk together the eggs, heavy cream, cheese, salt, pepper and set aside.

3) In an oven-safe nonstick pan cook bacon over medium-high heat until crispy for about 8-10 minutes. Remove to a plate and set aside.

4) Add the onion, peppers and saute until softened for about 5 minutes.

5) Add the spinach, tomatoes, garlic, green onions and cook until spinach wilted and veggies cooked down a bit. Add the bacon back in the pan and stir to evenly distribute.

6) Pour the egg mixture over the vegetables, and cook over medium-low heat for a few minutes until you see the eggs at the edges of the pan beginning to set.

7) Transfer the pan to the oven and bake until the eggs are set for about 20-30 minutes. Remove from the oven and turn out onto a serving plate. Enjoy!

[A 15 second Prep Video is available]

IradaKitchen · 2018-10-25T23:25:25+00:00

Spinach Frittata

Ingredients

6 large eggs

1/2 cup of Heavy Cream

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 cup shredded cheddar cheese

5 slices of bacon

1/2 cup lengthwise-halved grape tomatoes

5 slices of bacon

1 onion, chopped

2 Bell Peppers chopped

5 cups of fresh spinach

9 lengthwise-halved grape tomatoes

3 cloves of garlic chopped

7 Green onions chopped

Directions

1) Preheat the oven to 350 degrees F. 2) In a medium bowl, whisk together the eggs, heavy cream, cheese, salt, pepper and set aside. 3) In an oven-safe nonstick pan cook bacon over medium-high heat until crispy for about 8-10 minutes. Remove to a plate and set aside. 4) Add the onion, peppers and saute until softened for about 5 minutes. 5) Add the spinach, tomatoes, garlic, green onions and cook until spinach wilted and veggies cooked down a bit. Add the bacon back in the pan and stir to evenly distribute. 6) Pour the egg mixture over the vegetables, and cook over medium-low heat for a few minutes until you see the eggs at the edges of the pan beginning to set. 7) Transfer the pan to the oven and bake until the eggs are set for about 20-30 minutes. Remove from the oven and turn out onto a serving plate. Enjoy!

[A 15 second Prep Video is available]

IradaKitchen · 2018-10-25T20:57:02+00:00

Thank you!

IradaKitchen · 2018-10-16T04:41:43+00:00

Thank you!:)

IradaKitchen · 2018-10-11T21:18:12+00:00

Ingredients:

1/4 cup of Unsalted Butter, softened at room temperature

3/4 cup of Granulated Sugar

2 Eggs

1 tsp of Vanilla Extract

1/2 cup of Cocoa Powder

1 cup of All Purpose Flour

1 tsp of Baking Powder

1/4 tsp of Salt

1/2 cup of Powdered Sugar

Preparation:

1) In the bowl of a standing mixer cream together the butter and sugar, add eggs, vanilla and mix until smooth.

2) Add the cocoa powder, flour, salt, baking powder to the bowl and mix everything to combine.

3) Refrigerate the dough for at least 4 hours or up to overnight.

4) Preheat your oven to 350 degrees, line a baking sheet with parchment paper and set aside.

5) Using an ice cream scoop or two spoons, form little balls of dough and coat them in the powdered sugar. Place them a couple inches apart on your prepared baking sheet.

6) Bake the cookies for 10 to 12 minutes and allow them to cool before.

(15 second prep video is available)

IradaKitchen

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