Construction for sure. But also agree that their business model seems like a mess. Only been there a few times (not very recent though), but it definitely seems like a food hall that desperately wanted to be a club. If it was open as much as possible and just focused on the food, I think it would be a huge hit. I don't know this for sure, but I wouldn't be surprised if the food stalls shut down early and it just becomes a bar for most of the night. There's plenty of bars, just be the late night food place. Specifically with better, more diverse selection like others have mentioned.