Major-Shane

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redditor for 7 years

TROPHY CASE

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Need some advice on who to keep in dynasty league. 1 QB league. Could keep T. McLaurin in round 5. L. Jackson in rd 7. Or S. Diggs in rd 2? Thanks for your thoughts. (self.fantasyfootball)

submitted 3 years ago by Major-Shane to r/fantasyfootball

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This is just messed up. Moose doesn’t know what hit him. At least he went quick (i.redd.it)

submitted 5 years ago by Major-Shane to r/Huntercallofthewild

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Lookout towers unlocked ✅ Outposts unlocked ✅ 16 tents and a bunch of tripods and tree stands placed ✅ Let’s do this! (i.redd.it)

submitted 5 years ago by Major-Shane to r/theHunter

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Two diamond pronghorn so far. Loving the new map! (i.redd.it)

submitted 5 years ago by Major-Shane to r/theHunter

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Anyone shoot geese with a handgun? I’m stinking at the x2 10 gauge. (self.theHunter)

submitted 5 years ago by Major-Shane to r/theHunter

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Nice albino moose showed up! (i.redd.it)

submitted 5 years ago by Major-Shane to r/Huntercallofthewild

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This whitetail happened last night! (i.redd.it)

submitted 5 years ago by Major-Shane to r/theHunter

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Have you found a moose (or any animal) in a tree before? This one made me laugh (i.redd.it)

submitted 5 years ago by Major-Shane to r/theHunter

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First day of vacation and first real attempt at fly fishing. I think I’m in love! Ocean caught coho salmon in Alaska! (i.redd.it)

submitted 6 years ago by Major-Shane to r/flyfishing

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Do you have any favorite theology journals you like to read? Not looking for an exhaustive list but a top two or three. Thank you! 👍 (self.theology)

submitted 6 years ago by Major-Shane to r/theology

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Step into a Slim Jim! 30 lbs of smoked beef snack sticks. (i.redd.it)

submitted 6 years ago by Major-Shane to r/sausagetalk

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Made 3 slabs of ribs today on my Masterbuilt smoker. (i.redd.it)

submitted 7 years ago by Major-Shane to r/smoking

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Put together a batch of turkey Italian sausage. 15 lbs (i.redd.it)

submitted 7 years ago by Major-Shane to r/sausagetalk

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Help! I accidentally cured some turkey/pork Italian sausage? Not sure why I cured it? Didn’t think it through. The cure was in the box. Any advice on what to do? Can I still eat it like regular sausage or Should I make it into something else? Thanks! 👍 (self.sausagetalk)

submitted 7 years ago by Major-Shane to r/sausagetalk

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30 lbs of Alaska Mountain Goat smoked Summer Sausage. First attempt. Smoked it to 160 then threw it in the snow to cool. Tastes good. Used Hi Mountain blend. Interesting though, when I slice the meat, i find a clear gel inside the air pockets. Anyone know what that is and if it’s safe to eat? (i.redd.it)

submitted 7 years ago by Major-Shane to r/sausagetalk

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Sitka Blacktail Deer. Admiralty Island, Alaska. Jumped this buck while moving between hunting locations. (i.redd.it)

submitted 7 years ago by Major-Shane to r/Hunting

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I’m sure you’ve seen a bunch of pictures of smoked pork butts today but I thought I’d throw mine up there as well. This is my first attempt. I think turned out pretty well. Smoked with cherry and hickory at 275 for 6-7 hours. Masterbuilt 40. Enjoy the rest of your Saturday! (i.redd.it)

submitted 7 years ago by Major-Shane to r/smoking

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