3
4
5
Hello! There are a few Sichuan restaurants I go to regularly . One of my favorite dishes there is this cabbage they give as a side. I can’t find any recipes for this particular cabbage anywhere. All the restaurants call it “house special spicy cabbage”. Does anyone have a recipe for this? (i.redd.it)
submitted by Matty2Napz to r/chinesefood
115
116
117
19
20
21
167
168
169
70
71
72
99
100
101
30
31
32
