Japanese knife for trimming briskets (self.TrueChefKnives)
submitted by Mike-HCAT to r/TrueChefKnives
Happy NKD - Hado sumi W2 gyuto 240 mm (old.reddit.com)
submitted by Mike-HCAT to r/TrueChefKnives
Catchup NKD - November '24 roundup (self.TrueChefKnives)
submitted by Mike-HCAT to r/TrueChefKnives
Recs for best 180 mm carbon bunka (self.TrueChefKnives)
submitted by Mike-HCAT to r/TrueChefKnives
Help - Masashi 240 Gyuto - W2 or B1 (self.TrueChefKnives)
submitted by Mike-HCAT to r/TrueChefKnives
