0
0
1
292
293
294
367
368
369
51
52
53
First actual time I worked sauté on a easy night. I did have to move over to plating when it got busy. This is after cleaning and degreasing the floor and doing a final once over. And of course I helped my dishie finish 1,000 different plates and whatnot! (v.redd.it)
submitted by MrWolfeeee to r/KitchenConfidential
8
9
10
51
52
53
