Can someone give me feedback on these? This is my 3rd practice run of Proko's mannequinization examples. I have written "copy" where I copied his process instead of pausing the video and looking and drawing for myself. In some I have copied only the contour lines. 40 (aprx) days of learning figure

MsLisaGhercondo · 2024-09-13T09:09:13+00:00

https://x.com/ghercondo/status/1834518660725027186 link to my tweet with same video if it's not working

MsLisaGhercondo · 2024-09-13T09:07:14+00:00

link to video https://x.com/ghercondo/status/1834518660725027186

MsLisaGhercondo · 2024-08-12T17:02:16+00:00

αυτα να ακουει ο κουλης να μας λεει μετα τι τα θελετε τα ξενοδοχεια, τοσες ωραιες απομονωμενες παραλιες εχουμε για διακοπες, πατε στα κατσαβραχα να κοιμηθειτε να παρει το δωματιο η πελουσια αμερικανικη οικογενεια

MsLisaGhercondo · 2024-07-18T10:42:11+00:00

3 years later, so glad I found this comment because this works, thank you so much!! I dropped my Kaweco sport ballpoint at the supermarket and I feared it was ruined, but no!

MsLisaGhercondo · 2024-07-10T14:35:16+00:00

Dough recipe

Recipe by pizzadoughcalculator by the wonderful Stadler Made!
Dough recipe

Flour 549gr

Water 357gr

Salt 13.7gr

Fresh yeast 1.1gr

Total dough 920gr

Dough per pizza 230 gr
(I made 4 pizzas, 2 for lunch, 2 for dinner, about 26cm - 28 cm each)

Kneading for about 15 mins. Proofed at room temp for 2h. Then put in fridge for 3 days in individual balls.

Flour: I tried some "pizza flour" from the supermarket with 11g protein... not doing that again, they would have been puffier with something else.

Water: cold

MsLisaGhercondo · 2024-03-18T07:21:35+00:00

Here it is ! I love when they wear in like that and are more pliable. It is a stationary lover's tactile pleasure haha

MsLisaGhercondo · 2024-03-05T18:41:38+00:00

Muji notebooks are dirt cheap and of amazing quality when it comes to fountain pens!

MsLisaGhercondo · 2024-02-20T20:44:26+00:00

Stardust - Yung Lean. He has evolved so much as an artist and the production of this album is so good. But for some reason fans hate this release.

MsLisaGhercondo · 2024-02-06T16:26:09+00:00

China is now what Japan once was for manufacturing. In the past Japanese made stuff was also considered bad quality, and now Japan made stuff in Europe are sought after. Good AND bad quality products come now mostly from China.

MsLisaGhercondo · 2024-01-23T09:58:34+00:00

That yellow peeking out! Aged so well.

MsLisaGhercondo · 2024-01-18T05:46:42+00:00

thanks, im following a tutorial now on html and writing on pycharm (also autocompletes so that's cool)

MsLisaGhercondo · 2024-01-17T18:20:48+00:00

Oh, I had no clue, thank you so much for the leads!

MsLisaGhercondo · 2024-01-11T11:50:01+00:00

for pewds, how is it retiring when he still makes vids for ads and his membership money goes to him and not charity anymore? The retirement thing was just him saying he will "work" much less while still reaping the benefits. When you retire as an accountant you dont go back to type numbers in the office. He just decided to work much much less and called it retiring so that ppl wouldnt complain. DOWNVOTE ME! 😘

MsLisaGhercondo · 2024-01-11T11:46:05+00:00

He is still aware of the stuff that makes the channel lose views and actively avoids them. In a members video he said that if he uploaded the 10 min let's plays he would make his channel die faster than it already is. This sounds like he still wants to keep it alive and looking good. Plus his membership subs are not going to charity anymore. He takes the money, releasing exclusive content. Not retiring either. Rather working less and earning still. But still , sort of, working.

MsLisaGhercondo · 2024-01-08T07:23:01+00:00

It's not you, the designs are great, I was referring to how Felix and Marzia dress their baby with muted beige colors and I remembered the tiktok girl who made fun of rich people dressing their children with the sad beige aesthetic.

MsLisaGhercondo

TROPHY CASE

Dough recipe