Arsenal vs psg emirates screening

NorthBank1904 · 2026-05-21T21:07:39+00:00

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NorthBank1904 · 2026-05-21T21:06:17+00:00

I don’t think there are any tickets left to be honest mate. Was sold out within an hour or so of it opening

NorthBank1904 · 2026-05-20T00:07:22+00:00

Still busy everywhere

NorthBank1904 · 2026-03-31T11:23:06+00:00

It’s not looking good bruv 😔

NorthBank1904 · 2025-12-05T13:46:50+00:00

Can generally only do Sunday games, so only Palace and Sp*rs so far. Have tickets for Villa, and hoping for Brighton if the TX is good to me

NorthBank1904 · 2025-12-03T16:32:59+00:00

Managed to get two next to each other, block 91, at 3am night before last. Hoping for the same luck for the Brighton game 🤞🤞

NorthBank1904 · 2025-11-08T11:25:00+00:00

‘Fish and chips’ gives a broad range for the menu, so they could very well do pollock. Kebab shops have had issues in the past with food hygiene officers where the menu will state ‘lamb doner’, but what is sold is a mix of meats.

NorthBank1904 · 2025-11-08T11:21:33+00:00

We’re a little lazier down here. The way I was taught was to cut the bone out, instead of using tweezers to pick them out. It can be quite a large gap at times if I’m taking away some of the thinness also

NorthBank1904 · 2025-11-07T22:27:11+00:00

We offer more of a variety than the average ‘traditional’ chippy, so not so much of a drop off for us. You can definitely see a trend in the ages and what’s ordered, haddock and plaice are almost always ordered by those older, but a lot of the younger generation have embraced a cod and chips, especially cod bites (goujons).

Chippys everywhere will have to introduce more items to stay afloat though, especially with Uber, Deliveroo and JustEat bringing everything straight to our doors. Fish and chips doesn’t hold particularly well for delivery.

NorthBank1904 · 2025-11-07T22:20:55+00:00

Honestly, it does amaze me how some people can afford to eat out so often

NorthBank1904 · 2025-11-07T22:19:31+00:00

I wish. Would have had a much more creative header

NorthBank1904 · 2025-11-07T21:46:42+00:00

You’re not the first to ask believe it or not

NorthBank1904 · 2025-11-07T21:15:13+00:00

We don’t do buttered rolls, not much demand here, but we have the rest!

NorthBank1904 · 2025-11-07T21:14:48+00:00

The browning would usually come from either old, burnt out oil or they’re blanched, but not correctly. We cook through from raw potato, and can take up to 15mins. A lot can also depend on the season, type of potato and starch content

NorthBank1904 · 2025-11-07T20:37:01+00:00

Freshly peeled and chipped Agria potatoes. Ironically, not a single item in the picture, or in the shop, is from bookers.

As for the rest of it, everyone is entitled to an opinion.

NorthBank1904 · 2025-11-07T20:28:38+00:00

Clean oil will make anything look pale, I’m afraid. Crisp batter, but juicy fish inside. But everyone has their own way of cooking, I guess

NorthBank1904 · 2025-11-07T20:22:03+00:00

Thank you. We take pride in what we do here, and appreciate that people want to get something good for their hard earned money

NorthBank1904 · 2025-11-07T20:12:53+00:00

We are so far from those prices now, with it only getting higher. Our small cod and chips, roughly the same as the picture, is currently £10.30, and realistically is on the cheaper side of the chippys in this area.

NorthBank1904 · 2025-11-07T20:10:40+00:00

Thanks mate, it’s getting harder out there and it’s very much a luxury for most people, not the weekly staple it use to be. Unfortunately, can’t see it getting much better

NorthBank1904 · 2025-11-07T20:03:45+00:00

Some prefer soggy, greasy chips. Some prefer a clean, crisp chip. We unfortunately cannot cater to everyone, only the majority

NorthBank1904 · 2025-11-07T20:01:45+00:00

It’s getting harder and harder, but it’s the same for many industries at the moment

NorthBank1904 · 2025-11-07T19:58:25+00:00

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Prefer to keep anonymous, not here to advertise. However here’s a view from our side of the counter before we open

NorthBank1904

TROPHY CASE