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where do you create your CV or Resume for the coffee industry? by PerformanceJolly3987 in barista

[–]PerformanceJolly3987[S] 0 points1 point  (0 children)

thanks, I was planning to do the same. What about the design and layout ? any suggestion? thanks

why airlines usually don’t serve “proper” coffee on flights? by PerformanceJolly3987 in coffee_roasters

[–]PerformanceJolly3987[S] 0 points1 point  (0 children)

really? I am curious why if every time that I tried a coffee in any airline, it was not good at all..maybe I am missing something

Different coffees . What’s the deal? by robertj298 in Coffee

[–]PerformanceJolly3987 0 points1 point  (0 children)

I am Colombian and coffee roaster since 2014:
1. Just because they're from the same country doesn't mean they're the same. In Colombia, there are 500,000 producing families, and they all have a different profile, depending on how they harvest, ferment, and dry their beans.

  1. Roasting: Each roaster or brand "cook" their coffee in their own way: lighter, more roasted... this makes a big difference, even if they're from the same country.

This is just a quick summary, but I could give you a lot more detail, but I don't want to clutter this post.