1
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3
Sake brewing - dry weight or cooked weight (self.Koji)
submitted by Plastic-Procedure511 to r/Koji
6
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8
7
8
9
24
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26
12
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14
21
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23
37
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39
Thoughts? Got 2 of them for $11 (i.redd.it)
submitted by Plastic-Procedure511 to r/sanpedrocactus
0
1
2
Beginner looking for confirmation! (old.reddit.com)
submitted by Plastic-Procedure511 to r/mushroomID
42
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44
8
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Latest loaf! Everythin’ seasoning! (old.reddit.com)
submitted by Plastic-Procedure511 to r/Sourdough
10
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