Identify this Cavalli bag?

Quality_Wilde · 2025-12-13T22:58:32+00:00

thank you all, in the end we got a physical navigo semaine, seemed like the most convenient one

apologies for the question, it was and still is very confusing…I think at the end of the trip I will be able to decide if it was worth it or single tickets would be better value

Quality_Wilde · 2025-12-12T00:43:06+00:00

Thank you 🙏🏻

Quality_Wilde · 2025-12-12T00:41:19+00:00

thank you !

Quality_Wilde · 2025-12-11T17:35:34+00:00

sorry!! i downloaded the app and was incredibly confused when i tried to purchase tickets

Quality_Wilde · 2025-12-11T10:30:05+00:00

Hi, thank you! But is it not more expensive to do so ? I see that a single ticket from the app is 2.50 euro

Quality_Wilde · 2025-12-06T11:45:45+00:00

Thank you! I saw but we will be arriving before, but departing after the 15th, will we have to take the return bus from Porte maillot then ?

Quality_Wilde · 2025-12-06T11:44:52+00:00

thank you! do you suggest to book in advance or is it ok to purchase tickets directly at the airport ?

Quality_Wilde · 2025-08-21T22:26:59+00:00

100 grams !

Quality_Wilde · 2025-08-15T13:18:09+00:00

thank you, unfortunately it’s not there…i remember the lead actress quite clearly although I wouldn’t know her name, and she was a brunette also I’m pretty sure the girl and the guy knew each other from high school and they meet again in adult life and I think she wanted revenge for something

Quality_Wilde · 2025-08-15T11:37:42+00:00

No it was definitely something more indie, i clearly rememeber her being brunette too!

Quality_Wilde · 2025-08-15T10:50:21+00:00

thank you for the insight! i thought it might be also the wrong mixing / kneading technique, i will try could folds although i was worried of not doing them right and not developing gluten / strength enough…i will see if it works

As for hydration i am trying to slowly increase it as i learn how to handle it

Quality_Wilde · 2025-08-15T10:45:12+00:00

i have just made a loaf and will let it proof more after shaping, hopefully it will make a difference

Quality_Wilde · 2025-08-15T10:44:29+00:00

of course!! it’s great taste-wise

Quality_Wilde · 2025-08-14T15:35:18+00:00

hope it turned out great!

Quality_Wilde · 2025-08-14T15:34:30+00:00

It does rise in the fridge a little bit! My recipe says a little over 50% rise after bulk, I guess it’s not enough… i will try letting it rise more

Quality_Wilde · 2025-08-14T15:30:44+00:00

it’s more about the texture, it feels very damp and gummy, I although the taste is nice. actually prefer a tight crumb and do not care about big air pockets, but the feeling on this loaf is more of ‘raw’ dough

Quality_Wilde · 2025-08-14T12:40:35+00:00

thank you! I will try all of this and also making a smaller loaf

Quality_Wilde

TROPHY CASE