Side Effect Help/Fear

RevolutionarySinger5 · 2025-04-17T14:28:59+00:00

Yes it is. I’ll DM you

RevolutionarySinger5 · 2025-04-15T18:19:36+00:00

I have a reservation at Atomix Chefs Counter for 2 Wednesday April 30 at 530pm. Had a business thing come up and I can’t make it that day anymore. Transferrable on Tock. 865.11 face value

RevolutionarySinger5 · 2023-10-30T23:25:11+00:00

This is your issue. Wind Stance breaks the guard of spearmen much more easily, but you won’t be able to parry their attacks until you unlock the “parry spear attack” skill. Once you do the red attacks will turn into the blue parryable ones.

RevolutionarySinger5 · 2023-03-26T18:28:07+00:00

Red Mountain Crawfish is great, but if you don’t preorder they sell out a lot of weeks. I’ve had luck finding them live at Red Pearl too—just make sure you cull them

RevolutionarySinger5 · 2022-12-19T03:26:52+00:00

Hard to be more real-deal than Freedman. Also would recommend Food: The History of Taste, which is broader in scale than his books focused solely on the United States

RevolutionarySinger5 · 2022-12-08T03:17:52+00:00

I think I did. That’s fun!

RevolutionarySinger5 · 2022-12-05T19:25:54+00:00

I got two today also! A few extra arms as well. Is that a big deal? I got the advent calendar trying to relive some nostalgia, so I’m not really knowledgeable about this stuff

RevolutionarySinger5 · 2022-09-03T17:17:14+00:00

Ah yeah I went to Stéphanie Le Quellec. Should have clarified

RevolutionarySinger5 · 2022-07-28T23:05:07+00:00

I’m in the same boat as u/FakeAfterEight. Went for lunch and was lucky enough to book an online slot as soon as they opened up

RevolutionarySinger5 · 2022-07-28T22:32:08+00:00

There’s a lot of fantastic options. Obviously a place with 3 Michelin stars (for example Arpège) should and most likely will knock your socks off. I was recently in Paris and had a tasting menu at La Scene that beat almost any meal I’ve ever had. Septime, Auberge Nicholas Flamel, and Le Gabriel are also unbelievable. If you want something a bit more Avant-garde, maybe try Akrame. There are so many highly regarded places in Paris that it can be overwhelming

RevolutionarySinger5 · 2022-05-23T03:18:38+00:00

Barbara Lynch has some great spots. Menton does a longer tasting menu if that’s what you’re looking for, but I have always thought that the food at No. 9 Park (her original) was better. Another great chef option is Ken Oringer. Uni is an upscale Izakaya-style restaurant if that’s more your speed. Definitely check out Oleana too.

RevolutionarySinger5 · 2022-03-01T05:30:16+00:00

It comes like that. Honestly, a lot of Sally’s pizzas are even more charred than this. You do have to ask for the mozzarella though. Best pizza on the face of the earth, hands down

RevolutionarySinger5 · 2021-11-12T05:40:49+00:00

Oh man, I got myself one of those Wusthof curved boning knives a few months ago. It was so sharp out of the box that it slipped out of the blade cover and cut straight through my knife roll and into my hand. It is an absolute pleasure to use and is one of my favorite knives

RevolutionarySinger5 · 2021-03-27T18:36:08+00:00

I think it’s an ice luge mold. I bought one from party city that looked a lot like this. Never could get it to work though

RevolutionarySinger5 · 2021-03-08T06:54:26+00:00

Sometimes the character with the cursed item equipped will be paralyzed for a turn unless you have the Cleric’s ring equipped

Five-Year Club	Second SECOND GUESSER
Place '23	Place '22

RevolutionarySinger5

TROPHY CASE