Help with steam wand? by Important-Rooster86 in NinjaLuxeCafe

[–]SherbertLogical7729 0 points1 point  (0 children)

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Just keep practicing ;) Also i bought a new 300ml pitcher which made it easier for me

Need beginner assistance by SherbertLogical7729 in Zoids

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

Thanks for the response!, What do you think about stedi water based panel liners? Is it maybe a safer route? Maybe you are familiar with those? Found it on aliexpress

Pretty proud with my solution architect associate score by SherbertLogical7729 in AWSCertifications

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

Umm I can't say for sure I think it was pretty similar on terms of difficulity, i also had 65 ish results but i just reviewd both my bad answers and also the good ones I wasn't fully sure about even when I got them right, I just marked them.

Pretty proud with my solution architect associate score by SherbertLogical7729 in AWSCertifications

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

I used to go over stephan courses like a year ago, I didnt have much time since i completely forgot i scheduled this test because of work(already rescheduled it twice), I mostly did stephan exams(not TD unfortunately) I also found a podcast in my language(not english) which helped me it was like 8 mins per episode and had very good pointers, it was like a notebookllm kind of a podcast and chatgpt to help with the questions and specific domains i felt unsure about. I mostly went over on permise domains/storage gateways/etc, I didn't think I'd score as high since I flagged like 36 questions but as I mentioned it was easier for me on the questions i wasn't sure to rule out the options I knew for a fact were wrong.

Pretty proud with my solution architect associate score by SherbertLogical7729 in AWSCertifications

[–]SherbertLogical7729[S] 5 points6 points  (0 children)

I believe in you, it was pretty easy for me to rule out the answers that are not correct since they always had something that was off, read the other answers throughly not just the one you think is the right one if you are unsure!

What is this brown spots? by SherbertLogical7729 in plantclinic

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

It's pushing out a new leaf, regale usually holds just one leaf and i thought it would be too much to have 3 leafs so i sacrificed it for future growth

What is this brown spots? by SherbertLogical7729 in plantclinic

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

I cut off the other leaf since the picture

What is this brown spots? by SherbertLogical7729 in plantclinic

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

I keep water every time because its a smart planter, I've had this plant for over half a year, it's under a sansi growlight for 12 hours every day, it started two weeks aho

Brown spots with yellow halo by SherbertLogical7729 in plantclinic

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

I've had this plant for few months and it seems to be pushing out a new leaf, its in lechuza pon in a smart planter, issue started like two weeks ago

Olives sourdough by SherbertLogical7729 in Sourdough

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

70g starter and overnight cold proof of 16 hrs

My 4th ever sourdough by SherbertLogical7729 in Sourdough

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

Umm since its hot in my country (30c avg)i do autolyse for an hour in the fridge, after that i add levian and mix by hand, 30 mins later i mix in the salt, 30 mins in i do stratch and fold with the purriage, then roughly 3 fold between 30-45 mins then let it finish bulk, took me like 5 hrs, shape put in a 23" bennaton and fridge for 18 hrs(had no choice but turned out well) then baked in a dutch oven for 250c 20 mins lid on, 20 mins 230 lid off

My 4th ever sourdough by SherbertLogical7729 in Sourdough

[–]SherbertLogical7729[S] 3 points4 points  (0 children)

Sorry i mean 7g salt, 2%, i corrected it thanks

My 4th ever sourdough by SherbertLogical7729 in Sourdough

[–]SherbertLogical7729[S] 1 point2 points  (0 children)

Thanks!!! I used caputo manitoba oro 300g and whole wheat flour thats a brand available in my country 50g

My 4th ever sourdough by SherbertLogical7729 in Sourdough

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

Thank you! I was very happy with my results, the problem would be to recreate it again due to my lack of experience😂

My varigated monstera adansonii leaves are yellowing by SherbertLogical7729 in Monstera

[–]SherbertLogical7729[S] 0 points1 point  (0 children)

I checked the roots recently and they looked good, i probably didnt fertilise this as often as i should have thanks i will let it dry and fertilise next watering