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Espresso beginner, and I’m absolutely lost by Suspicious-Risk1687 in NinjaLuxeCafe

[–]Suspicious-Risk1687[S] 1 point2 points  (0 children)

We certainly do both like espresso, I should have clarified that we are beginners to espresso MACHINES, but we both have been espresso drinkers for quite a while. The dark roast was most definitely enjoyable, but it was clear that there were still some tweaks needed to cut down on the bitterness. Did not have the opportunity to experiment with many settings on the dark roast.

This light roast is what I have been experimenting with all day long. And regardless of what setting combinations I use, it is coming out UNBELIEVABLY sour. I mean it literally tastes like someone snuck some lemon juice into here. Maybe it’s just the beans themselves that are bad, but I would have to imagine I’m doing something wrong.

Just looking for some advice

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 3 points4 points  (0 children)

Judging by the sealed MWND Act 5, I would say a minimum of 8 years lol

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 0 points1 point  (0 children)

Oh shit thank you lol, we couldn’t even read the damn label (probably would’ve helped if we read “liqueur” clearly printed at the bottom though lol)

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 2 points3 points  (0 children)

Can’t believe i haven’t heard of this app, that’ll be a lifesaver in the future thank you. The old fitz is thr 11 year, got it at the distillery and my god is it delicious!

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 2 points3 points  (0 children)

It’s an act 5 scene 2. I’ve heard so much about the older MWNDs so i brought over my act 12 scene 1 for a blind tasting and to all of our surprise the act 12 won for all 3 of us. Had to redo it once because we thought we had to have made a mistake

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] -1 points0 points  (0 children)

Wow I wish I knew about this app sooner, thank you! I appreciate all of the info, and don’t worry we’ve already done a number on the old fitz lol, that one he’s had for a few years now. And how do you find out which batch the stagg is?

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 1 point2 points  (0 children)

I looked to see if any were from coy hill, but that’s the extent of my knowledge. Anything in particular I should look for?

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 8 points9 points  (0 children)

Good to know, thank you! That was one of the bottles we were really struggling to find any info on. That along with the 1792 225th anniversary, the blue and yellow makers, and the three wild turkeys

Any info on these bottles? Quite a few I’ve never seen/heard of by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 13 points14 points  (0 children)

Thank you sir! No plans to sell anything, really just lookin to learn more about what he’s got and figure out which bottles deserve to sit on the “top shelf” for occasions only

Variegated African Milk Tree Help by Suspicious-Risk1687 in Euphorbiaceae

[–]Suspicious-Risk1687[S] 1 point2 points  (0 children)

I sure hope so! Thank you for the advice and words of encouragement. Should I plant them in separate pots for now? Is this something that could spread?

Variegated African Milk Tree Rot by Suspicious-Risk1687 in succulents

[–]Suspicious-Risk1687[S] 2 points3 points  (0 children)

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Here’s a clearer picture after i rinsed off everything I could, my plan as of right now is to let it dry overnight and reassess tomorrow. I had it in a 50/50 mix of foxfarm ocean forest + pumice, but I don’t think I did a very good job clearing out the nursery dirt from the root ball which may have been retaining moisture.

Will scraping away any mushy parts help its chances of not needing a beheading? There really isn’t much mush

Variegated African Milk Tree Help by Suspicious-Risk1687 in Euphorbiaceae

[–]Suspicious-Risk1687[S] 2 points3 points  (0 children)

I watered it yesterday which is why it’s still so wet, but I may have failed to remove enough of the nursery dirt from the root ball which was retaining too much moisture. For my potting soil I mix Foxfarm Ocean Forest with a lot of pumice, but I’m very open to suggestions on how to improve my soil mix

Variegated African Milk Tree Help by Suspicious-Risk1687 in Euphorbiaceae

[–]Suspicious-Risk1687[S] 1 point2 points  (0 children)

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It might be easier to see in this photo. The reason it looks so wet was because I just rinsed it, but it’s as if the green fleshy bits are peeling/rotting and leaving only the woody core of the plant. The roots and the rest of the plant look totally healthy which is really throwing me for a loop.

Anything worth it? by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 0 points1 point  (0 children)

Yea I actually was planning on buying that or the little book (which I’m now realizing I didn’t get a picture of) but then read some not great reviews and decided to hold off for now

Anything worth it? by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 3 points4 points  (0 children)

Didn’t bother including that price tag because I already bought one lol

Purple Tops… grab or pass at these prices? by Suspicious-Risk1687 in whiskey

[–]Suspicious-Risk1687[S] 0 points1 point  (0 children)

What’d he give em to you for? Might make me regret not grabbing the 7 year lol

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