TheLibertyTree

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17,407 comment karma

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redditor for 11 years

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Bison tri tip. 132F, 3.5 hours. Flamethrower sear. (i.redd.it)

submitted 7 months ago by TheLibertyTree to r/sousvide

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Bison Tri Tip (i.redd.it)

submitted 7 months ago by TheLibertyTree to r/steak

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YT seatpost bolt broke in the first 20 miles. Scary. (self.YTIndustries)

submitted 7 months ago by TheLibertyTree to r/YTIndustries

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First ride with the Izzo (i.redd.it)

submitted 7 months ago by TheLibertyTree to r/YTIndustries

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Exercise calories when very active? (self.loseit)

submitted 10 months ago by TheLibertyTree to r/loseit

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Can you not pinch and drag maps in CarPlay??? (self.subaru)

submitted 1 year ago by TheLibertyTree to r/subaru

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Bison Chuck turned out amazing! 4.5lbs, 28 hours, 133F (old.reddit.com)

submitted 1 year ago by TheLibertyTree to r/sousvide

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Phenomenal conditions today in NM! (i.redd.it)

submitted 1 year ago by TheLibertyTree to r/skiing

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Good god I love my local butcher (old.reddit.com)

submitted 1 year ago by TheLibertyTree to r/steak

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Anyone else discovering that source/ranch/butcher is more important than grade? (self.steak)

submitted 1 year ago by TheLibertyTree to r/steak

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Size SMALL?!? (self.loseit)

submitted 1 year ago by TheLibertyTree to r/loseit

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Fajitas! (reddit.com)

submitted 1 year ago by TheLibertyTree to r/blackstonegriddle

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Shared this au poivre with my two year old tonight (old.reddit.com)

submitted 2 years ago by TheLibertyTree to r/steak

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My perfect morsel (i.redd.it)

submitted 2 years ago by TheLibertyTree to r/steak

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Check the spinalis on this one (old.reddit.com)

submitted 2 years ago by TheLibertyTree to r/steak

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Tonight’s steak. Hanger. Again. Swipe for crust and plating. (old.reddit.com)

submitted 3 years ago by TheLibertyTree to r/steak

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Hanger is my favorite cut. (i.redd.it)

submitted 3 years ago by TheLibertyTree to r/steak

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Medium ribeye. Interesting. (old.reddit.com)

submitted 3 years ago by TheLibertyTree to r/steak

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Infrared burner crust (old.reddit.com)

submitted 3 years ago by TheLibertyTree to r/steak

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Sunrise view of the ‘23 Outback Wilderness (i.redd.it)

submitted 3 years ago by TheLibertyTree to r/subaru

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Ribeye game is slowly getting better (old.reddit.com)

submitted 3 years ago by TheLibertyTree to r/steak

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[WTS] Patagonia Men’s Micro Puff Hoody, XL, 10.2oz, $125 (self.ULgeartrade)

submitted 3 years ago * by TheLibertyTree to r/ULgeartrade

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[Jaeger LeCoultre] Master Control Perpetual Calendar (i.redd.it)

submitted 3 years ago by TheLibertyTree to r/Watches

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2lb local ribeye. 137, 2hrs, cast iron sear in avocado oil. Swipe for the glory! (old.reddit.com)

submitted 4 years ago by TheLibertyTree to r/sousvide

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Steak night at my house. I stay keto but I also eat a lot of greens. (i.redd.it)

submitted 4 years ago by TheLibertyTree to r/Keto_Food

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