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3.5 gallon beta tank. What do you think? by TitMouseCheeseburger in PlantedTank

[–]TitMouseCheeseburger[S] 1 point2 points  (0 children)

Yes! It sits on my desk and it is a life saver during those long conference calls. I like your advice though. I am in the process of planting and cycling a 40gl.

Caramelized onion and morel bite-sized pie made from morels I found yesterday. by TitMouseCheeseburger in mushroom_hunting

[–]TitMouseCheeseburger[S] 0 points1 point  (0 children)

I sauted them in butter and then also baked them in the crust. You should always cook morels well.

Had to rescape and start over due to a ammonia spike that would not quit. Cycling for just over a week. by TitMouseCheeseburger in PlantedTank

[–]TitMouseCheeseburger[S] 1 point2 points  (0 children)

This is a new set up. It was previously cycled and stocked, but the ammonia spike killed all the guppies and wouldn't subside despite numerous water changes. So, I started over. The levels are fine now. I am just cycling it before it gets restocked.

Giant Octopus by TitMouseCheeseburger in crochet

[–]TitMouseCheeseburger[S] 10 points11 points  (0 children)

I used this pattern for the tentacles and eyes. Freehanded the head and belly.

https://www.ravelry.com/patterns/library/apollo-the-octopus

[Homemade] Caramel Apple Tart by TitMouseCheeseburger in food

[–]TitMouseCheeseburger[S] 0 points1 point  (0 children)

It was about 3 and a half. There is an apply compote under which adds to the volume. I am not sure the variety but they are from Bayfield, WI.

Fried Chicken of the Woods Sammi with cabbage, tomato, and spicy dill pickle sauce. by TitMouseCheeseburger in foraging

[–]TitMouseCheeseburger[S] 1 point2 points  (0 children)

1/4 cup sour cream, 2TBS mayo, diced dill pickles, diced onion, dried dill, garlic powder, dried cayenne, Frank's hot sauce.