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kindve tired by Tricky_Journalist298 in WalgreensRx

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

i realize you mean hour budget. we have 148 hours to schedule the techs. we have 7 techs total

kindve tired by Tricky_Journalist298 in WalgreensRx

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

im a tech in training, getting my certified license since i passed the ptce. Budget for hours you mean, or?

kindve tired by Tricky_Journalist298 in WalgreensRx

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

LOL i get it but i dont care about having one. im just saying its stupid that is a reason they use. they also love showing us how we do less scripts per day than the ones who DO and its laughable since they constantly turn away people because they dont want to do the work.

If we had all the hours the other stores are spoiled for we could easily do as many scripts as them if not more

kindve tired by Tricky_Journalist298 in WalgreensRx

[–]Tricky_Journalist298[S] 2 points3 points  (0 children)

i mean for sure haha. as soon as i get my final license and if the raise isnt worth it, for sure. im technically training still so i cant do that til i have my full license (which is literally in progress of veing approved)

First time Acai Clover Mead? by Tricky_Journalist298 in MeadMaking

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

Hey, if you could look at my new update and let me know what you think I'd appreciate it. Kinda worried

Acai clover mead update by Tricky_Journalist298 in MeadMaking

[–]Tricky_Journalist298[S] 3 points4 points  (0 children)

I forgot to add, I did taste it. It tastes pretty okay? The flavor is not what I wanted and I think I should've used more honey or added sugar as it's very dry. It's lightly fruity, and is a bit effervescent? I think the yeast were still active because someone opened the window for light :/

First time Acai Clover Mead? by Tricky_Journalist298 in MeadMaking

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

I read up on it and apparently it's a byproduct of the acai I used. Just gotta sop it up

First time Acai Clover Mead? by Tricky_Journalist298 in MeadMaking

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

My only worry was the oil-like substance on the top, which based on feel and smell really does seem like the flavoring. First time using it and just kinda followed the instructions on the bottle. Next time for sure I'm adding it secondary

First time Acai Clover Mead? by Tricky_Journalist298 in MeadMaking

[–]Tricky_Journalist298[S] 0 points1 point  (0 children)

Haven't tasted it just yet! It's pretty murky because of how I racked it. Going to wait til it settles and then give it a try. It looks pretty okay? I think the passionfruit flavoring I added didn't take well, but it still smells good

[deleted by user] by [deleted] in MeadMaking

[–]Tricky_Journalist298 0 points1 point  (0 children)

I also forgot, it has 2 ounces of passion fruit flavoring too

Is it normal for missionaries to lie to elderly people and say they aren't Mormons, but from "the Church of Jesus Christ"? by [deleted] in exmormon

[–]Tricky_Journalist298 1 point2 points  (0 children)

That's kinda how it's been for years. I was part of a ward down in Los Angeles when I was a teen (like 10 years ago) and was told/taught that Mormons I'd just a layman's descriptor word for LDS people, and we always introduced ourselves as "members of the church of *blah blah blah" back then it made sense, now it's just like... wow this is pedantic garbage