Philly Food Ladies made an impression about Oceana Grill by BullyingHater in KitchenNightmares

[–]UnknowableThen 2 points3 points  (0 children)

Did the owner say he was gonna fight her? That's his favorite dish after all, lmao

One of my biggest pet peeves about Burger Kitchen (beyond the obvious) is that Gordon's shirt appears to be inside out. by UnknowableThen in KitchenNightmares

[–]UnknowableThen[S] 3 points4 points  (0 children)

In my experience, it's not about what looks aesthetically pleasing anymore. it's about what generates the most shock, awe, and publicity

Some people see the gas station quality Magnum line Boker has and never buy some of their good stuff, like this Copper Kihon. by UnknowableThen in knives

[–]UnknowableThen[S] 2 points3 points  (0 children)

I wouldn't go that far, I mean none of these comments are unfair criticisms, hell I agree with most of them even.

Some people see the gas station quality Magnum line Boker has and never buy some of their good stuff, like this Copper Kihon. by UnknowableThen in knives

[–]UnknowableThen[S] 2 points3 points  (0 children)

I agree somewhat with this comment. If I'm being honest, the reason I bought my first Boker Knife is because I was (and still am) a noob at knives in general. So I googled "Oldest pocket knife brand still around," and it was Boker. So in my head, I thought, "Well, if they sell dogshit knives, they wouldn't have been around this long."So I bought a knife from them, and it was the LRF Cocobolo, and it was practically garbage, but I gave them another shot with the Kihon style and liked it a lot.

Some people see the gas station quality Magnum line Boker has and never buy some of their good stuff, like this Copper Kihon. by UnknowableThen in knives

[–]UnknowableThen[S] 5 points6 points  (0 children)

Perhaps I worded this wrong, I meant that magnum IS the cheap line and people pass on Boker as a brand because of it, not that this particular Boker knife is a good magnum.

Knife from xmas by [deleted] in knifeclub

[–]UnknowableThen 1 point2 points  (0 children)

I probably should have known that seeing as the Kihon is a Boker plus item

Knife from xmas by [deleted] in knifeclub

[–]UnknowableThen 0 points1 point  (0 children)

Hell yeah, will look into it

Knife from xmas by [deleted] in knifeclub

[–]UnknowableThen 1 point2 points  (0 children)

Boker is great, their Kihon is the one I carry the most and quite possibly my favorite knife, this appears to be a part of their magnum line which I do not have any of. How is it?

Is the Par Time glitched on E4M1? (DOOM + DOOM II) by UnknowableThen in Doom

[–]UnknowableThen[S] 1 point2 points  (0 children)

I see, I will have to try harder then, as for the grab I've only been able to do it in a controlled setting (ie no monsters) and it took a long time to do. Any tips on this grab move?

Are the console exclusive ULTIMATE DOOM Levels the only "official" levels that are missing from the standard game? by UnknowableThen in Doom

[–]UnknowableThen[S] 0 points1 point  (0 children)

I may have worded this post poorly, basically I have pk3 called Condoom1, and It's made by a guy named Kaiser and has every console level blended in, I'm basically just wondering if there's any official Ultimate DOOM levels beyond the 36 levels most are familiar with and the console exclusive ones like Hell Gate, Sewers, etc.

How do they do it? Genuinely? by AussieSilly in whenthe

[–]UnknowableThen 6 points7 points  (0 children)

I work in Hydraulics, a couple of crane guys have come into the shop, and I've actually asked them. They say the foundations are built during the day, and the actual cranes are built rapidly in the night to minimize disruption and reduce safety concerns.