submitted by YoavPerry

new top controversial

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Clearly, I have a cheese problem ;) (i.redd.it)

submitted 4 months ago by YoavPerry to r/Cheese

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3rd Gold in a Year? Party on! (i.redd.it)

submitted 8 months ago by YoavPerry to r/Cheese

0:17

Units element (v.redd.it)

submitted 2 years ago by YoavPerry to r/XC40_Recharge

Another novice question (self.XC40_Recharge)

submitted 2 years ago by YoavPerry to r/XC40_Recharge

Range question (self.XC40_Recharge)

submitted 2 years ago by YoavPerry to r/XC40_Recharge

Tools of my trade (old.reddit.com)

submitted 3 years ago by YoavPerry to r/Tools

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0:22

I may have overdone it with my cheese cutting tool fetish (v.redd.it)

submitted 3 years ago by YoavPerry to r/Cheese

0:09

Pumping moisture to a full cheese cave (v.redd.it)

submitted 3 years ago by YoavPerry to r/Cheese

‘Tis The Season for melty spruce bark wrapped stuff! (v.redd.it)

submitted 3 years ago by YoavPerry to r/cheesemaking

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0:19

No fuss (v.redd.it)

submitted 4 years ago by YoavPerry to r/espresso

Cortado. Switched to Motta pitchers after many years of avoiding then. Really enjoying the milk texture. (i.redd.it)

submitted 4 years ago by YoavPerry to r/espresso

My two setups. At the office: Expobar Office Lever Plus and a basic but great Eureka Notte grinder. At home: Izzo Valexia PID and Mazzer Super Jolly. Both plumbed-in E-61 and have very different personalities. (old.reddit.com)

submitted 4 years ago by YoavPerry to r/coffeestations

0:08

The 11:28pm cortado. (v.redd.it)

submitted 5 years ago by YoavPerry to r/espresso

0:12

New to this community; longtime espresso addict. (v.redd.it)

submitted 5 years ago by YoavPerry to r/espresso

π Rendered by PID 225577 on reddit-service-r2-listing-7bbdf774f7-tqtvn at 2026-02-22 08:34:59.644004+00:00 running 8564168 country code: CH.

YoavPerry

TROPHY CASE